Serves 1
Directions
- 1Place salmon filling onto a wonton wrapper.
- 2Fold the wonton wrapper around the salmon filling to create a candy shape.
- 3Continue folding and shaping the wrapper until it resembles a candy wrapper.
- 4Deep fry the salmon candy wrappers until golden brown.
- 5Serve the deep-fried salmon candy wrappers.
- 6Drizzle hot honey over the deep-fried salmon candy wrappers.
- 7Garnish with fresh parsley and a pinch of salt.
Ingredients
- salmon
- hot honey
- wonton wrappers
- parsley
- salt
- Ranch dressing
Equipment
frying basketknifeplate
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