Adobo Chicken Rice

Serves 1
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Directions

  1. 1Add your rice and a little water to your rice cooker.
  2. 2Toss in your diced chicken.
  3. 3Throw some soy sauce and vinegar right on top.
  4. 4Add your preferred cut of onions (thinly sliced or diced).
  5. 5Add brown sugar, garlic, and bay leaves right on top.
  6. 6Cook it all as long as you normally would rice.

Ingredients

  • 1 cup rice
  • 1 cup water
  • diced chicken
  • soy sauce
  • vinegar
  • onions thinly sliced
  • brown sugar
  • garlic
  • bay leaves

Equipment

rice cooker

Tips

  • Letting it all sit in the rice cooker longer than normal creates a sticky, glazed chicken and rice.
  • Don't skimp on the brown sugar, as it gives the rice a beautiful sticky glaze.
  • You can cut onions however you prefer.