Beef akhni pulao

Name: Beef akhni pulao
Cuisine: Indian
Ingredients: onion; spices; almonds; cashews; pistachios; meat; oil; Bay leaves; Cardamom pods; Cinnamon stick; yogurt; biryani masala; milk powder; fried onions; kewra water; green chilies; rice

Serves 1

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Beef akhni pulao

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Serves 1

Directions

1Chop the onions.
2Combine the spices and nuts in a bowl, then add water to create a paste.
3Heat oil in a pan and add bay leaves, cardamom pods, and cinnamon stick.
4Add chopped onions and sauté until golden brown.
5Add meat to the pan and cook until it changes color.
6Add yogurt, biryani masala, milk powder, fried onions, kewra water, and green chilies to the meat.
7Mix well and cook until the meat is tender and the sauce thickens.
8Add cooked rice to the meat mixture and mix gently.
9Cover the pan with a lid and let it simmer to allow the flavors to meld.
10Serve the beef akhni pulao with cucumber slices and red onion.

Ingredients

onion
spices
almonds
cashews
pistachios
meat
oil
Bay leaves
Cardamom pods
Cinnamon stick
yogurt
biryani masala
milk powder
fried onions
kewra water
green chilies
rice

Equipment

panchopping boardknifebowlspatulalid

Beef akhni pulao

Serves 1

instagram.com

Beef akhni pulao

instagram.com

Serves 1

Directions

1Chop the onions.
2Combine the spices and nuts in a bowl, then add water to create a paste.
3Heat oil in a pan and add bay leaves, cardamom pods, and cinnamon stick.
4Add chopped onions and sauté until golden brown.
5Add meat to the pan and cook until it changes color.
6Add yogurt, biryani masala, milk powder, fried onions, kewra water, and green chilies to the meat.
7Mix well and cook until the meat is tender and the sauce thickens.
8Add cooked rice to the meat mixture and mix gently.
9Cover the pan with a lid and let it simmer to allow the flavors to meld.
10Serve the beef akhni pulao with cucumber slices and red onion.