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Korean BBQ Beef and Kimchi Grilled Cheese Sandwich

2m
Serves 1
youtube.com

Korean BBQ Beef and Kimchi Grilled Cheese Sandwich

youtube.com
2m
Serves 1

Directions

  1. 1Season the chuck roast with salt and sear it in a pan.
  2. 2Add onion, ginger, garlic, and apple to the pan.
  3. 3Pour in soy sauce, brown sugar, paprika, black pepper, and water.
  4. 4Cook until the meat is tender.
  5. 5Toast the bread on a panini press.
  6. 6Spread mayonnaise on the toasted bread.
  7. 7Add cheddar cheese, slow-roasted beef, kimchi, and Korean BBQ sauce to the bread.
  8. 8Cook the sandwich on a panini press until golden brown and the cheese is melted.

Ingredients

  • 1 piece chuck roast
  • 1 pinch salt
  • 1 piece onion
  • 1 piece ginger
  • 1 piece garlic
  • 1 piece apple
  • 2 tbsp soy sauce
  • 1 tbsp brown sugar
  • 1 tbsp paprika
  • 1 pinch black pepper
  • 1 cup water
  • 4 slices cheddar cheese
  • 1 scoop kimchi
  • 1 tbsp korean bbq sauce
  • 2 slices bread
  • 2 tbsp mayonnaise

Equipment

panhot platepanini pressknifetongs

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