Air Fryer Salmon

10 mins
Serves 1
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Directions

  1. 1Marinate the salmon with soy sauce, rice vinegar, gochujang hot sauce, melted butter, and garlic and herb seasoning.
  2. 2Massage the marinade into the salmon.
  3. 3Sprinkle a generous amount of black pepper on top of the salmon.
  4. 4Cook the salmon in the air fryer for exactly 8 minutes.
  5. 5Serve the salmon with white rice and broccoli.
  6. 6Brush the cooked salmon with more gochujang hot sauce.
  7. 7Top with sesame seeds and green onion.

Ingredients

  • Salmon
  • Soy sauce
  • Rice vinegar
  • Gochujang hot sauce
  • Melted butter
  • Garlic and herb seasoning
  • Black pepper
  • White rice
  • Broccoli
  • Sesame seeds
  • Green onion

Equipment

Air fryerBowlBrush
Air Fryer Salmon | Clip Recipe