Gà Rán Kây Ép Xi Giòn Rụm

Directions

  1. 1Cut chicken breast into bite-sized pieces, marinate with salt, pepper, and chili powder.
  2. 2Cut chicken breast into bite-sized pieces, marinate with salt, pepper, and chili powder.
  3. 3Cut chicken breast into bite-sized pieces, marinate with salt, pepper, and chili powder.
  4. 4Dip the chicken pieces in egg.
  5. 5Dip the chicken pieces in egg.
  6. 6Dip the chicken pieces in egg.
  7. 7Roll in oats.
  8. 8Roll in oats.
  9. 9Roll in oats.
  10. 10Dip in egg again.
  11. 11Dip in egg again.
  12. 12Dip in egg again.
  13. 13Coat with crushed corn flakes.
  14. 14Coat with crushed corn flakes.
  15. 15Coat with crushed corn flakes.
  16. 16Air fry at 170 degrees for 15 minutes.
  17. 17Air fry at 170 degrees for 15 minutes.
  18. 18Air fry at 170 degrees for 15 minutes.

Ingredients

  • Ức gà
  • Ức gà
  • Ức gà
  • Ngũ cốc ngô
  • Ngũ cốc ngô
  • Ngũ cốc ngô
  • Yến mạch
  • Yến mạch
  • Yến mạch
  • Trứng
  • Trứng
  • Trứng
  • Muối
  • Muối
  • Muối
  • Tiêu
  • Tiêu
  • Tiêu
  • Bột ớt
  • Bột ớt
  • Bột ớt

Equipment

KnifeCutting boardAir fryer

Tips

  • For extra flavor, bột tỏi (garlic powder) can be added.
  • Nghiền hơi vụn (grind slightly).