Creamy Brown Butter Caramelized Onion Roasted Garlic Pasta

Serves 1
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Directions

  1. 1Boil pasta and drain, reserving some pasta water for later.
  2. 2Boil pasta and drain, reserving some pasta water for later.
  3. 3Boil pasta and drain, reserving some pasta water for later.
  4. 4Add 1 tbsp of oil to a pan.
  5. 5Add 1 tbsp of oil to a pan.
  6. 6Add 1 tbsp of oil to a pan.
  7. 7Melt butter until brown.
  8. 8Melt butter until brown.
  9. 9Melt butter until brown.
  10. 10Add onions and caramelize until golden, about 20-30 minutes.
  11. 11Add onions and caramelize until golden, about 20-30 minutes.
  12. 12Add onions and caramelize until golden, about 20-30 minutes.
  13. 13Add garlic, seasonings, and chili oil and mix well.
  14. 14Add garlic, seasonings, and chili oil and mix well.
  15. 15Add garlic, seasonings, and chili oil and mix well.
  16. 16Stir in heavy cream and Parmesan and simmer until the sauce is made.
  17. 17Stir in heavy cream and Parmesan and simmer until the sauce is made.
  18. 18Stir in heavy cream and Parmesan and simmer until the sauce is made.
  19. 19Toss in pasta and add pasta water if needed.
  20. 20Toss in pasta and add pasta water if needed.
  21. 21Toss in pasta and add pasta water if needed.
  22. 22Garnish with more Parmesan and chili oil and enjoy.
  23. 23Garnish with more Parmesan and chili oil and enjoy.
  24. 24Garnish with more Parmesan and chili oil and enjoy.

Ingredients

  • 1 large onion, sliced
  • 1 large onion, sliced
  • 1 large onion, sliced
  • 1 head of roasted garlic
  • 1 head of roasted garlic
  • 1 head of roasted garlic
  • 3 tbsp butter
  • 3 tbsp butter
  • 3 tbsp butter
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 0.5 tbsp soy sauce
  • 0.5 tbsp soy sauce
  • 0.5 tbsp soy sauce
  • 1 tbsp chili oil
  • 1 tbsp chili oil
  • 1 tbsp chili oil
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp pepper
  • 0.5 tsp pepper
  • 0.5 tsp pepper
  • 0.5 tsp paprika
  • 0.5 tsp paprika
  • 0.5 tsp paprika
  • 0.5 tsp Italian seasoning
  • 0.5 tsp Italian seasoning
  • 0.5 tsp Italian seasoning
  • 0.5 cup grated Parmesan
  • 0.5 cup grated Parmesan
  • 0.5 cup grated Parmesan
  • 8 oz pasta of choice
  • 8 oz pasta of choice
  • 8 oz pasta of choice

Equipment

pan