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Gratinado de carne picada y patatas con salsa de champiñones
20m
Serves 1
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Gratinado de carne picada y patatas con salsa de champiñones
instagram.com
20m
Serves 1
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Directions
1
Prepare the meat mixture by mixing minced meat, chopped onion, parsley, garlic powder, paprika, salt, pepper, and olive oil in a bowl.
2
Spread the meat mixture in an oiled baking dish.
3
In a pan, saute sliced mushrooms with garlic, salt, and pepper.
4
Add cooking cream to the mushrooms and stir.
5
Pour the mushroom sauce over the meat mixture in the baking dish.
6
Add slices of gouda cheese over the mushroom sauce.
7
Top with mashed potatoes.
8
Sprinkle breadcrumbs on top of the mashed potatoes.
9
Bake for 10 minutes, then let it brown.
Ingredients
1 Carne picada de ternera
1 Patatas
2 tbsp زيت زيتون
1 clove ثوم
250 g فطر
1 pinch ملح
1 pinch فلفل اسود
1 cup كريمة طبخ
1 tbsp زعتر
4 slices جبن جودة
2 tbsp فتات خبز
1 بصل
1 handful بقدونس
1 tsp ثوم باودر
1 tsp بابريكا
1 pinch ملح
1 pinch فلفل اسود
1 tbsp زيت زيتون
Equipment
oven
knife
spatula
bowl
frying pan
grater
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