Turkish Eggs
Serves 1
Directions
- 1Start off by preparing your base, which is basically some yogurt.
- 2Press in the garlic.
- 3Add salt.
- 4Add pepper.
- 5Add dill to the mixture.
- 6Mix all together.
- 7Prepare your buttery sauce. To do this, you melt some butter.
- 8Add a bit of olive oil.
- 9Add some cumin.
- 10Add Aleppo chili flakes.
- 11Stir the sauce.
- 12Poach your eggs.
- 13Spread some of that yogurt mixture as the base first.
- 14Add your poached eggs.
- 15Top it off with that amazing butter sauce.
- 16Add some fresh dill.
Ingredients
- 1 cup Yoghurt
- 1 clove Garlic
- Salt
- Pepper
- 1 tsp Dill
- 2 Poached Eggs
- 2 tbsp Butter
- 1 tbsp Olive oil
- 0.25 tsp Cumin
- 1 tbsp Aleppo Chilli flakes/regular chilliflakes
Equipment
garlic pressspoonpotplate
Tips
- You can also just use regular chili flakes if that's what you have.
- If you like this video, make sure to like and follow for more yummy recipes.
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