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Turkish Eggs
Serves 1
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Turkish Eggs
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Serves 1
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Directions
1
Start off by preparing your base, which is basically some yogurt.
2
Press in the garlic.
3
Add salt.
4
Add pepper.
5
Add dill to the mixture.
6
Mix all together.
7
Prepare your buttery sauce. To do this, you melt some butter.
8
Add a bit of olive oil.
9
Add some cumin.
10
Add Aleppo chili flakes.
11
Stir the sauce.
12
Poach your eggs.
13
Spread some of that yogurt mixture as the base first.
14
Add your poached eggs.
15
Top it off with that amazing butter sauce.
16
Add some fresh dill.
Ingredients
1 cup Yoghurt
1 clove Garlic
Salt
Pepper
1 tsp Dill
2 Poached Eggs
2 tbsp Butter
1 tbsp Olive oil
0.25 tsp Cumin
1 tbsp Aleppo Chilli flakes/regular chilliflakes
Equipment
garlic press
spoon
pot
plate
Tips
You can also just use regular chili flakes if that's what you have.
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