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Pretzel Bites

30m
Serves 12
instagram.com

Pretzel Bites

instagram.com
30m
Serves 12

Directions

  1. 1Start out with one cup of gluten free flour and add three quarters cup of greek yogurt.
  2. 2Add one teaspoon of baking powder and about half teaspoon of sea salt.
  3. 3Knead the dough for about three minutes.
  4. 4Roll the dough into a long log and cut it into 12 equal pieces.
  5. 5Place the pieces on a parchment-lined baking sheet.
  6. 6Brush with egg wash.
  7. 7Bake at 375 for 25 to 30 minutes.
  8. 8Coat with cinnamon sugar and butter to help it stick.

Ingredients

  • 1 cup gluten free flour
  • 0.75 cup greek yogurt
  • 1 teaspoon baking powder
  • 0.5 teaspoon sea salt
  • 1 egg
  • 1 cinnamon sugar
  • 1 butter

Equipment

mixing bowlmeasuring cupspoonbaking sheetknifepastry brush

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