5-Minute Jiggly Tofu

5 mins
Serves 1
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Directions

  1. 1Start with a tbsp of creamed chili paste into a container.
  2. 2Add a tbsp of sesame oil.
  3. 3Add a tbsp of mirin.
  4. 4Add a tbsp of rice wine vinegar.
  5. 5Add a tbsp of soy sauce.
  6. 6Add a tbsp of grated garlic.
  7. 7Add a tbsp of MSG.
  8. 8Shake well.
  9. 9Pour the sauce over a block of tofu.
  10. 10Top with sesame seeds.

Ingredients

  • 1 tbsp creamed chili paste
  • 1 tbsp sesame oil
  • 1 tbsp mirin
  • 1 tbsp rice wine vinegar
  • 1 tbsp soy sauce
  • 1 tbsp grated garlic
  • 1 tbsp MSG
  • 1 tbsp sesame seeds

Equipment

spooncontainergrater