Directions
- 1Add soy sauce, miso, sesame oil, and chili crisp to a Mason jar.
- 2Add bean sprouts, carrots, edamame, and cabbage to the jar.
- 3Add ramen noodles to the jar.
- 4When ready to eat, add hot water to the jar and enjoy.
Ingredients
- 2 tablespoons Soy sauce
- 1 tablespoon Miso
- 1 tablespoon Sesame oil
- 1 teaspoon Chili crisp
- 1 handful Bean sprouts
- 1 handful Carrots
- 1 handful Edamame
- 1 handful Cabbage
- 1 package Ramen noodles
- 1 cup Hot water
Equipment
Mason jarKettleChopsticksKnifeCutting board
Related recipes
Pipikaula
Japanese · Soup
Crunchy Crab Rice Paper Snacks
Japanese · Soup
Ramen Balls
Japanese · Soup
Dietitian's Instant Ramen
Japanese · Soup
Viral Ramen Recipe
Japanese · Soup
Easy Crockpot Dinner
Japanese · Soup2h 15m
Honey Soy Chicken Bowl
Japanese · Soup15m
Miso Chicken Ramen
Japanese · Soup
Ramen Eggs
Japanese · Soup
Curry Udon
Japanese · Soup
20-minute ramen
Japanese · Soup20m
Coconut Chili Ramen with Crispy Pork
Japanese · Soup30m