Ramen
Serves 1
Directions
- 1Add one egg yolk into a small bowl.
- 2Add a teaspoon of soy sauce.
- 3Add Japanese Kewpie mayo.
- 4Add onion powder.
- 5Add ginger powder.
- 6Add garlic powder.
- 7Optionally, add Sriracha sauce.
- 8Mix the ingredients in the bowl until you get a golden brown stock.
- 9Chop green onions for topping.
- 10Boil an egg for 6-7 minutes and then put it into an ice bath.
- 11Cut spam into small pieces.
- 12Combine black garlic sauce and sesame oil in a separate bowl and mix to make simple black garlic oil.
- 13Cook the spam in a pan and flip it after a minute and 30 seconds.
- 14Add the ramen seasoning packet to boiling water.
- 15Follow with the ramen noodles.
- 16Once the noodles are al dente, add your broth to your stock mixture and mix as you add it.
- 17Add the cooked ramen noodles to the bowl with the broth and stock mixture.
- 18Add the cooked spam pieces to the ramen.
- 19Add the boiled egg, sliced in half, to the ramen.
- 20Garnish with chopped green onions.
- 21Drizzle with the black garlic oil.
Ingredients
- 1 egg yolk
- 1 teaspoon soy sauce
- Japanese Kewpie mayo
- onion powder
- ginger powder
- garlic powder
- Sriracha sauce
- green onions
- 1 egg
- 1 can spam
- black garlic sauce
- sesame oil
- 1 packet ramen seasoning
- 1 packet ramen noodles
Equipment
small bowlchopstickscutting boardknifepotpan
Tips
- Adding the broth gradually to the stock mixture while mixing will make the ramen 10 times more delicious and look better.
- For the egg, put it in boiling water for about 6-7 minutes and then put it into an ice bath for a soft-boiled egg.
- This recipe has been made over 450 times and is highly recommended.
- The egg can be soft-boiled by following a tutorial video
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