Ramen

Serves 1
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Directions

  1. 1Add one egg yolk into a small bowl.
  2. 2Add a teaspoon of soy sauce.
  3. 3Add Japanese Kewpie mayo.
  4. 4Add onion powder.
  5. 5Add ginger powder.
  6. 6Add garlic powder.
  7. 7Optionally, add Sriracha sauce.
  8. 8Mix the ingredients in the bowl until you get a golden brown stock.
  9. 9Chop green onions for topping.
  10. 10Boil an egg for 6-7 minutes and then put it into an ice bath.
  11. 11Cut spam into small pieces.
  12. 12Combine black garlic sauce and sesame oil in a separate bowl and mix to make simple black garlic oil.
  13. 13Cook the spam in a pan and flip it after a minute and 30 seconds.
  14. 14Add the ramen seasoning packet to boiling water.
  15. 15Follow with the ramen noodles.
  16. 16Once the noodles are al dente, add your broth to your stock mixture and mix as you add it.
  17. 17Add the cooked ramen noodles to the bowl with the broth and stock mixture.
  18. 18Add the cooked spam pieces to the ramen.
  19. 19Add the boiled egg, sliced in half, to the ramen.
  20. 20Garnish with chopped green onions.
  21. 21Drizzle with the black garlic oil.

Ingredients

  • 1 egg yolk
  • 1 teaspoon soy sauce
  • Japanese Kewpie mayo
  • onion powder
  • ginger powder
  • garlic powder
  • Sriracha sauce
  • green onions
  • 1 egg
  • 1 can spam
  • black garlic sauce
  • sesame oil
  • 1 packet ramen seasoning
  • 1 packet ramen noodles

Equipment

small bowlchopstickscutting boardknifepotpan

Tips

  • Adding the broth gradually to the stock mixture while mixing will make the ramen 10 times more delicious and look better.
  • For the egg, put it in boiling water for about 6-7 minutes and then put it into an ice bath for a soft-boiled egg.
  • This recipe has been made over 450 times and is highly recommended.
  • The egg can be soft-boiled by following a tutorial video