Serves 1
Directions
- 1Cook three large potatoes until soft.
- 2Drain and peel the cooked potatoes.
- 3Mash the potatoes into a smooth puree.
- 4Add melted butter to the mashed potatoes.
- 5Add flour to the mashed potatoes.
- 6Mix until it forms a soft dough.
- 7Grease some plastic wrap with a little oil.
- 8Place a portion of the dough on the greased plastic wrap and flatten it into a round shape.
- 9Add grated cheese as a filling.
- 10Fold the dough over and seal it carefully using the plastic wrap so it doesn't break.
- 11Fry each piece until golden on both sides.
Ingredients
- 3 potatoes
- 2 tablespoons melted butter
- 5 tablespoons flour
- grated cheese
- oil
Equipment
potpeelermasherbowlplastic wrapfrying panplate
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