One-Pan Viral Dumpling Bake
Directions
- 1Pour coconut milk into a baking dish.
- 2Add red curry paste to the baking dish.
- 3Add sesame oil to the baking dish.
- 4Add rice vinegar to the baking dish.
- 5Add soy sauce to the baking dish.
- 6Add maple syrup to the baking dish.
- 7Add minced garlic to the baking dish.
- 8Add ginger to the baking dish.
- 9Stir all the sauce ingredients together in the baking dish.
- 10Add chopped bok choy to the baking dish.
- 11Add frozen dumplings to the baking dish, arranging them in a single layer.
- 12Bake at 400°F (200°C) for approximately 20 minutes until bubbly and golden.
- 13Remove the baking dish from the oven.
- 14Sprinkle sesame seeds over the baked dumplings.
- 15Sprinkle green onions over the baked dumplings.
- 16Drizzle chili oil over the baked dumplings.
- 17Serve and enjoy your One-Pan Viral Dumpling Bake.
Ingredients
- 1 can coconut milk
- 2 tbsp red curry paste
- 1 tbsp sesame oil
- 1 tbsp rice vinegar
- 3 tbsp soy sauce
- 2 tbsp maple syrup
- 1 tsp minced garlic
- 1 tsp ginger
- 2 bunches bok choy
- frozen dumplings
- sesame seeds
- green onions
- chili oil
Equipment
baking dishoven
Related recipes
蘿蔔糕 (Radish Cake)
Chinese · Appetizer6h
Vegetarian Crab Rangoon Nachos
Chinese · Appetizer
Crab Rangoon Nachos
Chinese · Appetizer
Dumpling Wrapper Bowl
Chinese · Appetizer20m
凉拌皮蛋
Chinese · Appetizer
Blanket Dumplings
Chinese · Appetizer25m
Crispy Rice Paper Shrimp Dumplings
Chinese · Appetizer
Pork Blanket Dumplings
Chinese · Appetizer
Mushroom and cream Cheese Dim sum
Chinese · Appetizer
Ginger Sesame Pork Meat Balls
Chinese · Appetizer
Easy Sweet & Sour Sauce
Chinese · Appetizer
Crispy Rice Paper Dumplings
Chinese · Appetizer