Thit Kho

Name: Thit Kho
Total time: 51 min
Cuisine: Thai
Ingredients: 0 pork belly; 0 fish sauce; 0 soy sauce; 0 brown sugar; 0 garlic; 0 shallots; 8 quail eggs; 0 water; 0 black pepper; 0 bird's eye chili; 0 green onions; 0 rice

51m

Serves 1

tiktok.com

Thit Kho

tiktok.com

51m

Serves 1

Directions

1Marinate pork belly with brown sugar, fish sauce, soy sauce, garlic, and shallots.
2Boil quail eggs until hard-boiled.
3Peel the boiled quail eggs.
4Caramelize the brown sugar in a pan.
5Add water to the caramelized sugar.
6Add the marinated pork belly to the pan.
7Cover the pan and cook until the pork belly turns a deep brown color.
8Add the peeled quail eggs to the pan.
9Season with black pepper.
10Add bird's eye chili and green onions.
11Serve the Thit Kho over rice.

Ingredients

0 pork belly
0 fish sauce
0 soy sauce
0 brown sugar
0 garlic
0 shallots
8 quail eggs
0 water
0 black pepper
0 bird's eye chili
0 green onions
0 rice

Equipment

bowlspoonspatulapansmall bowlstrainerlid

Thit Kho

51m

Serves 1

tiktok.com

Thit Kho

tiktok.com

51m

Serves 1

Directions

1Marinate pork belly with brown sugar, fish sauce, soy sauce, garlic, and shallots.
2Boil quail eggs until hard-boiled.
3Peel the boiled quail eggs.
4Caramelize the brown sugar in a pan.
5Add water to the caramelized sugar.
6Add the marinated pork belly to the pan.
7Cover the pan and cook until the pork belly turns a deep brown color.
8Add the peeled quail eggs to the pan.
9Season with black pepper.
10Add bird's eye chili and green onions.
11Serve the Thit Kho over rice.