Pollo a la brasa (Casero)
60 mins
Serves 1
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Pollo a la brasa (Casero)
tiktok.com
60 mins
Serves 1
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Directions
1
In a bowl, mix salt, canela china, oregano, pimienta, pimenton.
2
In a bowl, mix salt, canela china, oregano, pimienta, pimenton.
3
In a bowl, mix salt, canela china, oregano, pimienta, pimenton.
4
Add grated garlic, aji amarillo, aji panca, ostion, salsa de soya, pisco, and vinagre rojo.
5
Add grated garlic, aji amarillo, aji panca, ostion, salsa de soya, pisco, and vinagre rojo.
6
Add grated garlic, aji amarillo, aji panca, ostion, salsa de soya, pisco, and vinagre rojo.
7
Mix well and marinate the chicken for at least 8 hours.
8
Mix well and marinate the chicken for at least 8 hours.
9
Mix well and marinate the chicken for at least 8 hours.
10
Cut potatoes into wedges.
11
Cut potatoes into wedges.
12
Cut potatoes into wedges.
13
Place the marinated chicken and potatoes on a baking sheet.
14
Place the marinated chicken and potatoes on a baking sheet.
15
Place the marinated chicken and potatoes on a baking sheet.
16
Bake at 380°F for 1 hour.
17
Bake at 380°F for 1 hour.
18
Bake at 380°F for 1 hour.
19
Serve and enjoy!
20
Serve and enjoy!
21
Serve and enjoy!
Ingredients
1 tsp Sal
1 tsp Sal
1 tsp Sal
1 tsp Canela china
1 tsp Canela china
1 tsp Canela china
1 tsp Oregano
1 tsp Oregano
1 tsp Oregano
1 tsp Pimienta
1 tsp Pimienta
1 tsp Pimienta
1 tsp Pimenton
1 tsp Pimenton
1 tsp Pimenton
2 cloves Ajo
2 cloves Ajo
2 cloves Ajo
2 tbsp Aji amarillo
2 tbsp Aji amarillo
2 tbsp Aji amarillo
2 tbsp Aji panca
2 tbsp Aji panca
2 tbsp Aji panca
2 tbsp Ostion
2 tbsp Ostion
2 tbsp Ostion
2 tbsp Salsa de soya
2 tbsp Salsa de soya
2 tbsp Salsa de soya
2 tbsp Pisco
2 tbsp Pisco
2 tbsp Pisco
1 tbsp Vinagre rojo
1 tbsp Vinagre rojo
1 tbsp Vinagre rojo
1 Pollo
1 Pollo
1 Pollo
1 lb Papas
1 lb Papas
1 lb Papas
Equipment
bowl
wooden spoon
grater
oven
baking sheet
tongs
knife
fork