One Pan Sausage & Rice

35 mins
Serves 1
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Directions

  1. 1Slice the smoked sausage into small pieces.
  2. 2Slice the smoked sausage into small pieces.
  3. 3Slice the smoked sausage into small pieces.
  4. 4Put the sliced sausage into a pan to brown.
  5. 5Put the sliced sausage into a pan to brown.
  6. 6Put the sliced sausage into a pan to brown.
  7. 7Dice up a whole onion and a whole red bell pepper into small pieces while the sausage is browning.
  8. 8Dice up a whole onion and a whole red bell pepper into small pieces while the sausage is browning.
  9. 9Dice up a whole onion and a whole red bell pepper into small pieces while the sausage is browning.
  10. 10Add the diced onion and red bell pepper to the pan once the sausage is browned to your liking.
  11. 11Add the diced onion and red bell pepper to the pan once the sausage is browned to your liking.
  12. 12Add the diced onion and red bell pepper to the pan once the sausage is browned to your liking.
  13. 13Sauté the onion and pepper with the sausage for about 4 minutes.
  14. 14Sauté the onion and pepper with the sausage for about 4 minutes.
  15. 15Sauté the onion and pepper with the sausage for about 4 minutes.
  16. 16Add two big spoonfuls (about 3 tablespoons) of tomato paste to the mixture.
  17. 17Add two big spoonfuls (about 3 tablespoons) of tomato paste to the mixture.
  18. 18Add two big spoonfuls (about 3 tablespoons) of tomato paste to the mixture.
  19. 19Mix the tomato paste in well.
  20. 20Mix the tomato paste in well.
  21. 21Mix the tomato paste in well.
  22. 22Season with onion powder, oregano, Kinder's The Blend (salt, pepper, and garlic), and paprika.
  23. 23Season with onion powder, oregano, Kinder's The Blend (salt, pepper, and garlic), and paprika.
  24. 24Season with onion powder, oregano, Kinder's The Blend (salt, pepper, and garlic), and paprika.
  25. 25Mix all the seasonings together.
  26. 26Mix all the seasonings together.
  27. 27Mix all the seasonings together.
  28. 28Add 2 cups of beef broth to the pan.
  29. 29Add 2 cups of beef broth to the pan.
  30. 30Add 2 cups of beef broth to the pan.
  31. 31Add 1 cup of long grain white rice to the pan.
  32. 32Add 1 cup of long grain white rice to the pan.
  33. 33Add 1 cup of long grain white rice to the pan.
  34. 34Mix everything together.
  35. 35Mix everything together.
  36. 36Mix everything together.
  37. 37Let the mixture come to a small boil, then turn the heat down to simmer for about 20 minutes or until the rice is done.
  38. 38Let the mixture come to a small boil, then turn the heat down to simmer for about 20 minutes or until the rice is done.
  39. 39Let the mixture come to a small boil, then turn the heat down to simmer for about 20 minutes or until the rice is done.

Ingredients

  • smoked sausage
  • smoked sausage
  • smoked sausage
  • 1 whole onion
  • 1 whole onion
  • 1 whole onion
  • 1 whole red bell pepper
  • 1 whole red bell pepper
  • 1 whole red bell pepper
  • 3 tablespoons tomato paste
  • 3 tablespoons tomato paste
  • 3 tablespoons tomato paste
  • onion powder
  • onion powder
  • onion powder
  • oregano leaves
  • oregano leaves
  • oregano leaves
  • Kinder's The Blend (salt, pepper & garlic)
  • Kinder's The Blend (salt, pepper & garlic)
  • Kinder's The Blend (salt, pepper & garlic)
  • paprika
  • paprika
  • paprika
  • 2 cups beef broth
  • 2 cups beef broth
  • 2 cups beef broth
  • 1 cup long grain white rice
  • 1 cup long grain white rice
  • 1 cup long grain white rice

Equipment

pancutting boardknifespatula
One Pan Sausage & Rice | Clip Recipe