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Crockpot French Onion Meatloaf with Melted Swiss Cheese

6h
Serves 6
instagram.com

Crockpot French Onion Meatloaf with Melted Swiss Cheese

instagram.com
6h
Serves 6

Directions

  1. 1Mix ground beef, soup mix, breadcrumbs, eggs, Worcestershire, salt & pepper. Form into a loaf.
  2. 2Place sliced onions at the bottom of the crockpot, add broth, and set the meatloaf on top.
  3. 3Cook on LOW for 6–7 hours.
  4. 4Add Swiss cheese in the last 10 minutes, let melt, slice, and serve.

Ingredients

  • 2 lbs ground beef
  • 1 packet French onion soup mix
  • 1 cup breadcrumbs
  • 2 eggs
  • 0.5 cup beef broth
  • 1 medium onion, sliced
  • 1 cup shredded Swiss cheese
  • 1 tbsp Worcestershire sauce
  • to taste Salt
  • to taste pepper

Equipment

crockpot

Tips

  • Serve with extra onions and juices!

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