Crispy Honey Garlic Chicken
10 mins
Serves 1
instagram.com
Crispy Honey Garlic Chicken
instagram.com
10 mins
Serves 1
Save
Share
Export
Edit
Directions
1
Season chicken with onion granules, Cajun, paprika, salt, pepper, and garlic powder.
2
Season chicken with onion granules, Cajun, paprika, salt, pepper, and garlic powder.
3
Season chicken with onion granules, Cajun, paprika, salt, pepper, and garlic powder.
4
Crush cornflakes and season with onion granules, Cajun, salt, and pepper.
5
Crush cornflakes and season with onion granules, Cajun, salt, and pepper.
6
Crush cornflakes and season with onion granules, Cajun, salt, and pepper.
7
Dip chicken in egg wash, then coat in the seasoned cornflakes.
8
Dip chicken in egg wash, then coat in the seasoned cornflakes.
9
Dip chicken in egg wash, then coat in the seasoned cornflakes.
10
Air fry chicken at 200 degrees Celsius for 10 minutes.
11
Air fry chicken at 200 degrees Celsius for 10 minutes.
12
Air fry chicken at 200 degrees Celsius for 10 minutes.
13
Combine sweet chilli, honey, soy, garlic puree, chilli flakes, and coriander leaf for the sauce.
14
Combine sweet chilli, honey, soy, garlic puree, chilli flakes, and coriander leaf for the sauce.
15
Combine sweet chilli, honey, soy, garlic puree, chilli flakes, and coriander leaf for the sauce.
16
Toss the air-fried chicken in the sauce.
17
Toss the air-fried chicken in the sauce.
18
Toss the air-fried chicken in the sauce.
19
Top with parsley or coriander.
20
Top with parsley or coriander.
21
Top with parsley or coriander.
Ingredients
chicken
chicken
chicken
onion granules
onion granules
onion granules
Cajun
Cajun
Cajun
paprika
paprika
paprika
salt
salt
salt
pepper
pepper
pepper
garlic powder
garlic powder
garlic powder
cornflakes
cornflakes
cornflakes
eggs
eggs
eggs
sweet chilli
sweet chilli
sweet chilli
honey
honey
honey
soy
soy
soy
garlic puree
garlic puree
garlic puree
chilli flakes
chilli flakes
chilli flakes
coriander leaf
coriander leaf
coriander leaf
Equipment
airfryer
bowl
plate
tongs
Crispy Honey Garlic Chicken | Clip Recipe