Teriyaki Style Steak & Vegetable Stir Fry

20 mins
Serves 2
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Directions

  1. 1Trim sirloin steak tips into 1-inch bites.
  2. 2Trim sirloin steak tips into 1-inch bites.
  3. 3Trim sirloin steak tips into 1-inch bites.
  4. 4Place the trimmed steak into a bowl.
  5. 5Place the trimmed steak into a bowl.
  6. 6Place the trimmed steak into a bowl.
  7. 7Season the steak with garlic powder, onion powder, and black pepper.
  8. 8Season the steak with garlic powder, onion powder, and black pepper.
  9. 9Season the steak with garlic powder, onion powder, and black pepper.
  10. 10Add soy sauce and teriyaki marinade to the steak.
  11. 11Add soy sauce and teriyaki marinade to the steak.
  12. 12Add soy sauce and teriyaki marinade to the steak.
  13. 13Mix the steak well to coat all pieces with seasoning and marinade.
  14. 14Mix the steak well to coat all pieces with seasoning and marinade.
  15. 15Mix the steak well to coat all pieces with seasoning and marinade.
  16. 16Add 1 cup of basmati rice and 2 cups of water to the rice cooker.
  17. 17Add 1 cup of basmati rice and 2 cups of water to the rice cooker.
  18. 18Add 1 cup of basmati rice and 2 cups of water to the rice cooker.
  19. 19Close the rice cooker.
  20. 20Close the rice cooker.
  21. 21Close the rice cooker.
  22. 22Slice the zucchini into thin strips.
  23. 23Slice the zucchini into thin strips.
  24. 24Slice the zucchini into thin strips.
  25. 25Slice the red bell pepper and orange bell pepper into thin strips.
  26. 26Slice the red bell pepper and orange bell pepper into thin strips.
  27. 27Slice the red bell pepper and orange bell pepper into thin strips.
  28. 28Slice half of a white onion into strips.
  29. 29Slice half of a white onion into strips.
  30. 30Slice half of a white onion into strips.
  31. 31Sear steak tips in a cast iron skillet on medium-high heat.
  32. 32Sear steak tips in a cast iron skillet on medium-high heat.
  33. 33Sear steak tips in a cast iron skillet on medium-high heat.
  34. 34Cook for 2-3 minutes on each side.
  35. 35Cook for 2-3 minutes on each side.
  36. 36Cook for 2-3 minutes on each side.
  37. 37Remove the teriyaki steak from the pan and set it aside.
  38. 38Remove the teriyaki steak from the pan and set it aside.
  39. 39Remove the teriyaki steak from the pan and set it aside.
  40. 40In the same pan, sauté chopped garlic.
  41. 41In the same pan, sauté chopped garlic.
  42. 42In the same pan, sauté chopped garlic.
  43. 43Stir in zucchini, onions, and peppers.
  44. 44Stir in zucchini, onions, and peppers.
  45. 45Stir in zucchini, onions, and peppers.
  46. 46Season the vegetables with roasted vegetable seasoning and soy sauce.
  47. 47Season the vegetables with roasted vegetable seasoning and soy sauce.
  48. 48Season the vegetables with roasted vegetable seasoning and soy sauce.
  49. 49Add edamame to the vegetables and stir.
  50. 50Add edamame to the vegetables and stir.
  51. 51Add edamame to the vegetables and stir.
  52. 52Add the cooked steak tips back into the pan with the vegetables.
  53. 53Add the cooked steak tips back into the pan with the vegetables.
  54. 54Add the cooked steak tips back into the pan with the vegetables.
  55. 55Add sesame seeds and green onion to the stir-fry.
  56. 56Add sesame seeds and green onion to the stir-fry.
  57. 57Add sesame seeds and green onion to the stir-fry.
  58. 58Drizzle teriyaki sauce over the stir-fry.
  59. 59Drizzle teriyaki sauce over the stir-fry.
  60. 60Drizzle teriyaki sauce over the stir-fry.
  61. 61Fluff the cooked basmati rice with a spatula.
  62. 62Fluff the cooked basmati rice with a spatula.
  63. 63Fluff the cooked basmati rice with a spatula.
  64. 64Place a portion of rice and the stir-fry onto a plate.
  65. 65Place a portion of rice and the stir-fry onto a plate.
  66. 66Place a portion of rice and the stir-fry onto a plate.
  67. 67Top with sesame seeds and green onion.
  68. 68Top with sesame seeds and green onion.
  69. 69Top with sesame seeds and green onion.
  70. 70Drizzle with additional teriyaki sauce.
  71. 71Drizzle with additional teriyaki sauce.
  72. 72Drizzle with additional teriyaki sauce.

Ingredients

  • 1 lb sirloin steak tips
  • 1 lb sirloin steak tips
  • 1 lb sirloin steak tips
  • garlic powder
  • garlic powder
  • garlic powder
  • onion powder
  • onion powder
  • onion powder
  • black pepper
  • black pepper
  • black pepper
  • 1 tbsp low sodium soy sauce
  • 1 tbsp low sodium soy sauce
  • 1 tbsp low sodium soy sauce
  • 2 tbsp teriyaki marinade
  • 2 tbsp teriyaki marinade
  • 2 tbsp teriyaki marinade
  • olive oil
  • olive oil
  • olive oil
  • 3 chopped garlic cloves
  • 3 chopped garlic cloves
  • 3 chopped garlic cloves
  • 1 sliced zucchini
  • 1 sliced zucchini
  • 1 sliced zucchini
  • 2 sliced bell peppers
  • 2 sliced bell peppers
  • 2 sliced bell peppers
  • 0.5 white onion
  • 0.5 white onion
  • 0.5 white onion
  • roasted vegetable seasoning
  • roasted vegetable seasoning
  • roasted vegetable seasoning
  • 1 tsp soy sauce
  • 1 tsp soy sauce
  • 1 tsp soy sauce
  • 0.5 cup cooked shelled edamame
  • 0.5 cup cooked shelled edamame
  • 0.5 cup cooked shelled edamame
  • sesame seeds
  • sesame seeds
  • sesame seeds
  • green onions
  • green onions
  • green onions
  • teriyaki sauce
  • teriyaki sauce
  • teriyaki sauce
  • 1 cup basmati rice
  • 1 cup basmati rice
  • 1 cup basmati rice
  • 2 cups water
  • 2 cups water
  • 2 cups water
  • seaweed
  • seaweed
  • seaweed

Equipment

knifewooden bowltongsrice cookerchopping boardcast iron skilletspatulaplates