Marry Me Chicken

5 mins
Serves 2
tiktok.com

Directions

  1. 1Cut the chicken breast into two pieces.
  2. 2Cut the chicken breast into two pieces.
  3. 3Cut the chicken breast into two pieces.
  4. 4Pound the chicken to flatten it.
  5. 5Pound the chicken to flatten it.
  6. 6Pound the chicken to flatten it.
  7. 7In a baking sheet, combine flour, salt, pepper, and paprika.
  8. 8In a baking sheet, combine flour, salt, pepper, and paprika.
  9. 9In a baking sheet, combine flour, salt, pepper, and paprika.
  10. 10Coat the chicken breasts in the flour mixture.
  11. 11Coat the chicken breasts in the flour mixture.
  12. 12Coat the chicken breasts in the flour mixture.
  13. 13Sear the chicken breasts in a hot skillet with oil, until golden brown on both sides.
  14. 14Sear the chicken breasts in a hot skillet with oil, until golden brown on both sides.
  15. 15Sear the chicken breasts in a hot skillet with oil, until golden brown on both sides.
  16. 16In the same skillet, melt butter and saute garlic until fragrant.
  17. 17In the same skillet, melt butter and saute garlic until fragrant.
  18. 18In the same skillet, melt butter and saute garlic until fragrant.
  19. 19Add chicken broth, whisk and bring to a simmer.
  20. 20Add chicken broth, whisk and bring to a simmer.
  21. 21Add chicken broth, whisk and bring to a simmer.
  22. 22Pour in the heavy cream and whisk.
  23. 23Pour in the heavy cream and whisk.
  24. 24Pour in the heavy cream and whisk.
  25. 25Stir in the sundried tomatoes, italian seasoning and pepper flakes.
  26. 26Stir in the sundried tomatoes, italian seasoning and pepper flakes.
  27. 27Stir in the sundried tomatoes, italian seasoning and pepper flakes.
  28. 28Add the parmesan cheese and stir to combine.
  29. 29Add the parmesan cheese and stir to combine.
  30. 30Add the parmesan cheese and stir to combine.
  31. 31Return the chicken to the sauce, and coat with the sauce.
  32. 32Return the chicken to the sauce, and coat with the sauce.
  33. 33Return the chicken to the sauce, and coat with the sauce.
  34. 34Add cooked linguine pasta to the sauce and toss to coat.
  35. 35Add cooked linguine pasta to the sauce and toss to coat.
  36. 36Add cooked linguine pasta to the sauce and toss to coat.

Ingredients

  • 2 chicken breast
  • 2 chicken breast
  • 2 chicken breast
  • 1 cup all purpose flour
  • 1 cup all purpose flour
  • 1 cup all purpose flour
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 tablespoon paprika
  • 1 tablespoon paprika
  • 1 tablespoon paprika
  • 2 tablespoons oil
  • 2 tablespoons oil
  • 2 tablespoons oil
  • 2 tablespoons butter
  • 2 tablespoons butter
  • 2 tablespoons butter
  • 3 cloves garlic
  • 3 cloves garlic
  • 3 cloves garlic
  • 1 cup chicken broth
  • 1 cup chicken broth
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 1 cup sundried tomatoes
  • 1 cup sundried tomatoes
  • 1 cup sundried tomatoes
  • 1 cup parmesan cheese
  • 1 cup parmesan cheese
  • 1 cup parmesan cheese
  • 1 pinch italian seasoning
  • 1 pinch italian seasoning
  • 1 pinch italian seasoning
  • 1 pound linguine pasta
  • 1 pound linguine pasta
  • 1 pound linguine pasta

Equipment

knifemeat hammerbaking sheetcast iron skilletwhiskgratertongsspoon