Street Corn Chicken Bowl

30 mins
Serves 1
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Directions

  1. 1Cut the chicken breast into cubes.
  2. 2Cut the chicken breast into cubes.
  3. 3Cut the chicken breast into cubes.
  4. 4Season the chicken with salt, pepper, garlic powder, chili powder, paprika, and cumin.
  5. 5Season the chicken with salt, pepper, garlic powder, chili powder, paprika, and cumin.
  6. 6Season the chicken with salt, pepper, garlic powder, chili powder, paprika, and cumin.
  7. 7Add olive oil to the chicken and mix well.
  8. 8Add olive oil to the chicken and mix well.
  9. 9Add olive oil to the chicken and mix well.
  10. 10Spray a pan with avocado oil and sear the chicken for a few minutes per side until cooked through.
  11. 11Spray a pan with avocado oil and sear the chicken for a few minutes per side until cooked through.
  12. 12Spray a pan with avocado oil and sear the chicken for a few minutes per side until cooked through.
  13. 13Combine corn, light mayonnaise, cotija cheese, lime juice, diced jalapeño, chopped cilantro, and cubed avocado in a bowl.
  14. 14Combine corn, light mayonnaise, cotija cheese, lime juice, diced jalapeño, chopped cilantro, and cubed avocado in a bowl.
  15. 15Combine corn, light mayonnaise, cotija cheese, lime juice, diced jalapeño, chopped cilantro, and cubed avocado in a bowl.
  16. 16Mix all ingredients for the street corn salsa well.
  17. 17Mix all ingredients for the street corn salsa well.
  18. 18Mix all ingredients for the street corn salsa well.
  19. 19Add Tajin to the street corn salsa.
  20. 20Add Tajin to the street corn salsa.
  21. 21Add Tajin to the street corn salsa.
  22. 22Assemble the bowls by topping rice with chicken and the street corn sauce.
  23. 23Assemble the bowls by topping rice with chicken and the street corn sauce.
  24. 24Assemble the bowls by topping rice with chicken and the street corn sauce.

Ingredients

  • 1.5 lbs chicken breast
  • 1.5 lbs chicken breast
  • 1.5 lbs chicken breast
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 tsp chili powder
  • 1 tsp chili powder
  • 1 tsp chili powder
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tsp paprika
  • 0.25 tsp cumin
  • 0.25 tsp cumin
  • 0.25 tsp cumin
  • 1 tbsp olive oil
  • 1 tbsp olive oil
  • 1 tbsp olive oil
  • avocado oil spray
  • avocado oil spray
  • avocado oil spray
  • 2 cups corn
  • 2 cups corn
  • 2 cups corn
  • 0.25 cup light mayonnaise
  • 0.25 cup light mayonnaise
  • 0.25 cup light mayonnaise
  • 0.25 cup cotija cheese
  • 0.25 cup cotija cheese
  • 0.25 cup cotija cheese
  • 1 lime juice and zest
  • 1 lime juice and zest
  • 1 lime juice and zest
  • 1 jalapeño
  • 1 jalapeño
  • 1 jalapeño
  • 2 tbsp chopped cilantro
  • 2 tbsp chopped cilantro
  • 2 tbsp chopped cilantro
  • 1 avocado
  • 1 avocado
  • 1 avocado
  • 1 tsp Tajin
  • 1 tsp Tajin
  • 1 tsp Tajin
  • 1 cup rice
  • 1 cup rice
  • 1 cup rice

Equipment

knifebowlpantongsspoon

Tips

  • Add a little bit of Tajin to take it to the next level.