Serves 1
Directions
- 1Place chicken in a large bowl.
- 2Add pickle juice to the bowl with chicken.
- 3Crack eggs into the chicken mixture.
- 4Mix chicken, pickle juice and eggs.
- 5In a separate bowl, add flour.
- 6Add baking powder to the flour.
- 7Add seasonings to the flour.
- 8Pour Graza Frizzle olive oil into a deep pan.
- 9Double dredge the chicken: wet, dry, wet, dry.
- 10Place the breaded chicken pieces into the hot oil for frying.
- 11Once golden brown, remove the crispy fried chicken from the oil.
- 12Place butter in a pan.
- 13Add honey to the butter.
- 14Pour ketchup into the pan.
- 15Stir to create the honey chipotle sauce.
- 16Pour the honey chipotle sauce over the fried chicken.
- 17Toss to coat the chicken thoroughly.
- 18Cut the slider buns in half.
- 19Prepare the garlic butter by mixing melted butter with chopped garlic and parsley.
- 20Brush the cut side of the slider buns with garlic butter.
- 21Bake the slider buns in the oven for 7 minutes.
- 22Remove the golden garlic slider buns from the oven.
- 23In a bowl, add mayonnaise.
- 24Add chipotle adobo to the mayonnaise and mix to make chipotle ranch sauce.
- 25Spread chipotle ranch on the bottom half of the slider buns.
- 26Place pickles on top of the chipotle ranch.
- 27Add a piece of honey chipotle chicken on top of the pickles.
- 28Cover with the top half of the garlic butter bun.
- 29Brush the top bun with garlic butter.
- 30Serve and enjoy!
Ingredients
- chicken
- pickle juice
- eggs
- flour
- baking powder
- seasonings
- Graza Frizzle olive oil
- butter
- honey
- ketchup
- chipotle sauce
- slider buns
- garlic
- parsley
- mayo
- chipotle adobo
- pickles
Equipment
bowlpanwhiskspider strainerbaking sheetbrush
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