Ensalada Mexicana de Codito con Jamon

28 mins
Serves 4
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Directions

  1. 1Combine corn, purple onions, celery, and carrots in a bowl.
  2. 2Combine corn, purple onions, celery, and carrots in a bowl.
  3. 3Combine corn, purple onions, celery, and carrots in a bowl.
  4. 4Mix well and add salt and black pepper.
  5. 5Mix well and add salt and black pepper.
  6. 6Mix well and add salt and black pepper.
  7. 7Add mayonnaise, sour cream, and mustard.
  8. 8Add mayonnaise, sour cream, and mustard.
  9. 9Add mayonnaise, sour cream, and mustard.
  10. 10Add ham.
  11. 11Add ham.
  12. 12Add ham.
  13. 13Mix well.
  14. 14Mix well.
  15. 15Mix well.
  16. 16Add boiled noodles.
  17. 17Add boiled noodles.
  18. 18Add boiled noodles.
  19. 19Mix again.
  20. 20Mix again.
  21. 21Mix again.
  22. 22Add jalapeño juice.
  23. 23Add jalapeño juice.
  24. 24Add jalapeño juice.
  25. 25Mix well and serve.
  26. 26Mix well and serve.
  27. 27Mix well and serve.

Ingredients

  • 1 cup corn
  • 1 cup corn
  • 1 cup corn
  • 1 small purple onions
  • 1 small purple onions
  • 1 small purple onions
  • 1 cup celery
  • 1 cup celery
  • 1 cup celery
  • 1 cup carrots
  • 1 cup carrots
  • 1 cup carrots
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 3 tablespoons mayonnaise
  • 3 tablespoons mayonnaise
  • 3 tablespoons mayonnaise
  • 2 tablespoons sour cream
  • 2 tablespoons sour cream
  • 2 tablespoons sour cream
  • 1 tablespoon mustard
  • 1 tablespoon mustard
  • 1 tablespoon mustard
  • 1 cup ham
  • 1 cup ham
  • 1 cup ham
  • 2 cups boiled noodles
  • 2 cups boiled noodles
  • 2 cups boiled noodles
  • 2 tablespoons jalapeño juice
  • 2 tablespoons jalapeño juice
  • 2 tablespoons jalapeño juice

Equipment

bowlwooden spoon