High Protein Creamy Chipotle Steak & Potatoes

59 mins
Serves 1
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Directions

  1. 1Slice your steaks into cubes. Season with salt, parsley, garlic powder, smoked paprika, cumin, lime juice and olive oil. Mix until the color changes.
  2. 2Slice your steaks into cubes. Season with salt, parsley, garlic powder, smoked paprika, cumin, lime juice and olive oil. Mix until the color changes.
  3. 3Slice your steaks into cubes. Season with salt, parsley, garlic powder, smoked paprika, cumin, lime juice and olive oil. Mix until the color changes.
  4. 4Slice your potatoes into small cubes. Add salt, Italian herbs, garlic, paprika and optional olive oil. Mix well.
  5. 5Slice your potatoes into small cubes. Add salt, Italian herbs, garlic, paprika and optional olive oil. Mix well.
  6. 6Slice your potatoes into small cubes. Add salt, Italian herbs, garlic, paprika and optional olive oil. Mix well.
  7. 7Oven bake or air fry the potatoes for 20-22 minutes until golden and crispy.
  8. 8Oven bake or air fry the potatoes for 20-22 minutes until golden and crispy.
  9. 9Oven bake or air fry the potatoes for 20-22 minutes until golden and crispy.
  10. 10Cook your steak bites for two minutes each side on medium-high heat. Then lower the heat, add more butter and parsley. Mix till coated and set aside.
  11. 11Cook your steak bites for two minutes each side on medium-high heat. Then lower the heat, add more butter and parsley. Mix till coated and set aside.
  12. 12Cook your steak bites for two minutes each side on medium-high heat. Then lower the heat, add more butter and parsley. Mix till coated and set aside.
  13. 13Add chopped garlic and onion. Cook for five minutes until soft. Add Italian herbs and chipotle paste.
  14. 14Add chopped garlic and onion. Cook for five minutes until soft. Add Italian herbs and chipotle paste.
  15. 15Add chopped garlic and onion. Cook for five minutes until soft. Add Italian herbs and chipotle paste.
  16. 16Give it a mix before adding evaporated milk, light cream cheese and parmesan. Mix until smooth.
  17. 17Give it a mix before adding evaporated milk, light cream cheese and parmesan. Mix until smooth.
  18. 18Give it a mix before adding evaporated milk, light cream cheese and parmesan. Mix until smooth.
  19. 19Drop your crispy potatoes in the creamy mixture. Mix until creamy and indulgent.
  20. 20Drop your crispy potatoes in the creamy mixture. Mix until creamy and indulgent.
  21. 21Drop your crispy potatoes in the creamy mixture. Mix until creamy and indulgent.

Ingredients

  • 800 g Beef Steaks
  • 800 g Beef Steaks
  • 800 g Beef Steaks
  • 1.5 tsp Salt
  • 1.5 tsp Salt
  • 1.5 tsp Salt
  • 1.5 tsp Garlic Powder
  • 1.5 tsp Garlic Powder
  • 1.5 tsp Garlic Powder
  • 1.5 tsp Parsley
  • 1.5 tsp Parsley
  • 1.5 tsp Parsley
  • 1 tsp Cumin
  • 1 tsp Cumin
  • 1 tsp Cumin
  • 1.5 tsp Smoked Paprika
  • 1.5 tsp Smoked Paprika
  • 1.5 tsp Smoked Paprika
  • 1 whole Lime Juice
  • 1 whole Lime Juice
  • 1 whole Lime Juice
  • 2 tsp Olive Oil
  • 2 tsp Olive Oil
  • 2 tsp Olive Oil
  • 20 g Light Butter
  • 20 g Light Butter
  • 20 g Light Butter
  • 800 g White Potatoes
  • 800 g White Potatoes
  • 800 g White Potatoes
  • 2 tsp Italian Herbs
  • 2 tsp Italian Herbs
  • 2 tsp Italian Herbs
  • 1.5 tsp Paprika
  • 1.5 tsp Paprika
  • 1.5 tsp Paprika
  • 2 tsp Olive Oil
  • 2 tsp Olive Oil
  • 2 tsp Olive Oil
  • 3 4 Garlic Cloves
  • 3 4 Garlic Cloves
  • 3 4 Garlic Cloves
  • 100 g Red Onion
  • 100 g Red Onion
  • 100 g Red Onion
  • 50 g Chipotle Chilli Paste
  • 50 g Chipotle Chilli Paste
  • 50 g Chipotle Chilli Paste
  • 250 ml Light Evaporated Milk
  • 250 ml Light Evaporated Milk
  • 250 ml Light Evaporated Milk
  • 100 g Light Cream Cheese
  • 100 g Light Cream Cheese
  • 100 g Light Cream Cheese
  • 30 g Grated Parmesan Cheese
  • 30 g Grated Parmesan Cheese
  • 30 g Grated Parmesan Cheese

Equipment

baking trayfrying panbowl