Chipotle Cilantro Lime Rice
Directions
- 1Heat oil in a 2-quart saucepan over low heat.
- 2Add rice and lime juice; stir for 1 minute.
- 3Add water and salt; bring to a boil. Cover, reduce heat, and simmer for 25 minutes.
- 4Fluff rice with a fork and stir in cilantro (optional)
Ingredients
- 1 teaspoon vegetable oil
- 2 /3 cup white basmati rice
- 1 tablespoon lime juice
- 1 cup water
- 0.5 teaspoon salt
- 2 teaspoons coarsely chopped fresh cilantro
Equipment
2-quart saucepan
Tips
- If you don't like cilantro, you can leave it out.
- Basmati rice is recommended but other types of rice can be used, adjusting cooking time as needed
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