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Crispy Potato Heart Recipe
12m
Serves 15
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Crispy Potato Heart Recipe
facebook.com
12m
Serves 15
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Directions
1
Peel and cut potatoes into cubes.
2
Boil potatoes in salted water until soft.
3
Mash the boiled potatoes.
4
Add grated garlic, red chilli flakes, black pepper, and coriander leaves to mashed potatoes.
5
Mix in all purpose flour.
6
Mix well to form a dough.
7
Roll out the dough into a flat circle.
8
Use a heart-shaped cookie cutter to cut out shapes from the dough.
9
Heat oil in a pan.
10
Fry heart-shaped potato snacks in medium hot oil until golden brown.
11
Serve hot with ketchup.
Ingredients
5 potatoes
1 pinch salt
1 tbsp grated garlic
1 pinch red chilli flakes
1 pinch black pepper
1 tbsp coriander leaves
2 tbsp all purpose flour
1 cup oil
Equipment
knife
peeler
pot
potato masher
rolling pin
heart-shaped cookie cutter
frying pan
wooden spoon
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