Directions
- 1Crush Oreos using a food processor.
- 2In a bowl, mix together 3 cups of crushed Oreos, 2 teaspoons of baking powder, and 1 1/2 cups of milk.
- 3Pour the mixture into a baking pan lined with baking paper.
- 4Bake at 350°F for about 15 minutes.
- 5Once the brownie is baked and cooled, cut it in half.
- 6In a separate bowl, whisk 1 cup of heavy cream until it thickens into whipped cream.
- 7Spread the whipped cream on top of the brownie layer.
- 8Make the ganache by mixing 0.5 cup of chocolate chips and 0.5 cup of hot heavy cream.
- 9Pour the ganache over the whipped cream layer.
- 10Sprinkle chocolate sprinkles on top of the ganache.
Ingredients
- 3 cups Oreos
- 2 teaspoons baking powder
- 1.5 cups milk
- 1 cup heavy cream
- 0.5 cup chocolate chips
- 0.5 cup hot heavy cream
- 0.5 cup chocolate sprinkles
Equipment
food processorwhiskbaking panbaking paper
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