High Protein, Low Calorie Taco Mac N Cheese

Directions

  1. 1Toss your diced bell peppers and onions with some salt.
  2. 2Toss your diced bell peppers and onions with some salt.
  3. 3Toss your diced bell peppers and onions with some salt.
  4. 4Cook the vegetables down until caramelized.
  5. 5Cook the vegetables down until caramelized.
  6. 6Cook the vegetables down until caramelized.
  7. 7Start cooking your pasta of choice.
  8. 8Start cooking your pasta of choice.
  9. 9Start cooking your pasta of choice.
  10. 10Brown your lean beef.
  11. 11Brown your lean beef.
  12. 12Brown your lean beef.
  13. 13Season the beef with taco seasoning, red enchilada sauce, and a splash of water.
  14. 14Season the beef with taco seasoning, red enchilada sauce, and a splash of water.
  15. 15Season the beef with taco seasoning, red enchilada sauce, and a splash of water.
  16. 16Add in your cooked veggies to the beef.
  17. 17Add in your cooked veggies to the beef.
  18. 18Add in your cooked veggies to the beef.
  19. 19Pour your cooked pasta over the beef and veggies.
  20. 20Pour your cooked pasta over the beef and veggies.
  21. 21Pour your cooked pasta over the beef and veggies.
  22. 22Blend together cottage cheese, cheddar powder, low fat cheddar, nutritional yeast, 1% milk, and hot sauce to make a high-protein cheese sauce.
  23. 23Blend together cottage cheese, cheddar powder, low fat cheddar, nutritional yeast, 1% milk, and hot sauce to make a high-protein cheese sauce.
  24. 24Blend together cottage cheese, cheddar powder, low fat cheddar, nutritional yeast, 1% milk, and hot sauce to make a high-protein cheese sauce.
  25. 25Pour the cheese sauce over the pasta and meat mixture.
  26. 26Pour the cheese sauce over the pasta and meat mixture.
  27. 27Pour the cheese sauce over the pasta and meat mixture.
  28. 28Mix everything together until combined.
  29. 29Mix everything together until combined.
  30. 30Mix everything together until combined.

Ingredients

  • 2 yellow bell peppers
  • 2 yellow bell peppers
  • 2 yellow bell peppers
  • 2 red bell peppers
  • 2 red bell peppers
  • 2 red bell peppers
  • 1 onion
  • 1 onion
  • 1 onion
  • salt
  • salt
  • salt
  • 330 g pasta of choice
  • 330 g pasta of choice
  • 330 g pasta of choice
  • 16 oz 93% beef
  • 16 oz 93% beef
  • 16 oz 93% beef
  • 1 taco seasoning packet
  • 1 taco seasoning packet
  • 1 taco seasoning packet
  • 50 g red enchilada sauce
  • 50 g red enchilada sauce
  • 50 g red enchilada sauce
  • splash water
  • splash water
  • splash water
  • 350 g 2% cottage cheese
  • 350 g 2% cottage cheese
  • 350 g 2% cottage cheese
  • 25 g cheddar powder
  • 25 g cheddar powder
  • 25 g cheddar powder
  • 50 g low fat cheddar
  • 50 g low fat cheddar
  • 50 g low fat cheddar
  • 10 g nutritional yeast
  • 10 g nutritional yeast
  • 10 g nutritional yeast
  • 50 g 1% milk
  • 50 g 1% milk
  • 50 g 1% milk
  • to taste hot sauce
  • to taste hot sauce
  • to taste hot sauce

Equipment

panpotblendercolander

Tips

  • This exact recipe was available in 400 Sam's clubs across the country through the end of July.