Directions
- 1Brown the ground meat with oil, salt, pepper, cumin, and muscovado sugar.
- 2Cook chopped onions and peppers in the same pot with a touch of spiciness.
- 3Add the browned meat back to the pot with the cooked vegetables.
- 4Add tomato sauce and water, then cook the chili for one hour.
- 5Cut tomatoes and avocado into slices.
- 6Add the beans at the end of cooking the chili.
- 7Assemble the burrito with the chili, corn, sliced tomatoes, and avocado.
- 8Close the burrito well.
Ingredients
- oil
- ground meat
- salt
- pepper
- cumin
- muscovado sugar
- onion
- peppers
- tomato sauce
- water
- tomatoes
- avocado
- beans
- corn
- tortillas
Equipment
potcutting boardknife
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