Guacamole Shrimp Tostadas

Directions

  1. 1Make a simple guacamole.
  2. 2Make chipotle mayo with mayonnaise, chipotle adobo, salt and lime.
  3. 3Season the shrimp with all purpose seasoning, paprika, and salt.
  4. 4Fry up some corn tortillas or you can bake them.
  5. 5Cook the shrimp no longer than 3 minutes total cook time so they're plump and juicy not rubbery.
  6. 6Serve up the margaritas or a cold beer.

Ingredients

  • 16 oz shrimp cleaned, deveined tail off
  • 1 tablespoon all purpose seasoning
  • 1 tablespoon paprika
  • 0.5 teaspoon salt
  • 1 tablespoon oil to cook the shrimp
  • 0.5 cup mayonnaise
  • 2 tablespoons chipotle adobo sauce
  • 0.25 teaspoon salt
  • 0.5 lime lime juice
  • 3 avocados
  • 1 teaspoon salt and pepper
  • 1 lime lime juice
  • corn tortillas

Equipment

bowlmasherblenderpan

Tips

  • Cook the shrimp for 2-3 minutes total cook time, flipping as needed. Do not overcook the shrimp or it will be rubbery.
  • Serve with Spanish rice, chips and salsa, Margarita or a cold beer.