Serves 1
Directions
- 1Slice the purple onion into strips.
- 2Place purple onion slices in a bowl.
- 3Cut the habaneros into slices.
- 4Add habanero slices to the bowl.
- 5Squeeze lime juice into a glass.
- 6Pour the lime juice over the vegetables.
- 7Add pepper.
- 8Add garlic.
- 9Add salt, oregano.
- 10Pour apple cider vinegar into a glass.
- 11Add apple cider vinegar to the bowl.
- 12Add same amount of water to the bowl.
- 13Mix well and let rest for 20-30 minutes.
- 14Pour the mixture into a blender.
- 15Pour olive oil into a glass.
- 16Add olive oil into the blender.
- 17Blend well for 30-40 seconds.
- 18Pour the salsa into a bottle.
- 19Serve over a taco.
Ingredients
- 0.5 purple onion
- 3 habanero peppers
- 1 shot lime juice
- to taste black pepper
- 2 cloves garlic
- to taste salt
- to taste oregano
- 1 shot apple cider vinegar
- 1 shot water
- 2 shots olive oil
Equipment
knifecutting boardbowllime squeezerblender
Tips
- Let the mixture rest for 20-30 minutes to allow the flavors to meld.
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