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Tinga de Pollo Verde

Serves 1
instagram.com

Tinga de Pollo Verde

instagram.com
Serves 1

Directions

  1. 1Boil chicken breasts with bay leaves and chicken bouillon.
  2. 2Fry tomatillo, jalapeño, onion, and garlic.
  3. 3Add the fried ingredients to a blender, along with chile pasilla, cilantro, chicken bouillon and water, and blend.
  4. 4Shred the boiled chicken.
  5. 5Fry some onion in a pan.
  6. 6Add the shredded chicken to the pan and mix well.
  7. 7Pour the salsa over the chicken and let it boil for five minutes.

Ingredients

  • 2 pounds chicken breasts
  • 3 bay leaves
  • some chicken bouillon
  • tomatillo
  • jalapeno
  • onion
  • garlic
  • chile pasilla
  • some cilantro
  • chicken bouillon
  • 1 cup water
  • onion

Equipment

potblenderpan

Tips

  • Serve on tostadas with toppings.

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