High Protein Chicken Quesadilla
Serves 1
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High Protein Chicken Quesadilla
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Serves 1
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Directions
1
Combine greek yogurt, avocado, cilantro, garlic clove and lime in a blender.
2
Combine greek yogurt, avocado, cilantro, garlic clove and lime in a blender.
3
Combine greek yogurt, avocado, cilantro, garlic clove and lime in a blender.
4
Add a drizzle of Mike's Hot Honey, a dash of cumin, pepper, salt and water to help it blend.
5
Add a drizzle of Mike's Hot Honey, a dash of cumin, pepper, salt and water to help it blend.
6
Add a drizzle of Mike's Hot Honey, a dash of cumin, pepper, salt and water to help it blend.
7
Blend the ingredients.
8
Blend the ingredients.
9
Blend the ingredients.
10
Cut sweet potatoes into pieces and put them in a bowl.
11
Cut sweet potatoes into pieces and put them in a bowl.
12
Cut sweet potatoes into pieces and put them in a bowl.
13
Add some olive oil and seasonings.
14
Add some olive oil and seasonings.
15
Add some olive oil and seasonings.
16
Place them on a tray and bake at 425° for an hour or so, until crispy.
17
Place them on a tray and bake at 425° for an hour or so, until crispy.
18
Place them on a tray and bake at 425° for an hour or so, until crispy.
19
Bring water and chicken to a boil until internal temp of chicken reaches 165°.
20
Bring water and chicken to a boil until internal temp of chicken reaches 165°.
21
Bring water and chicken to a boil until internal temp of chicken reaches 165°.
22
Shred the chicken.
23
Shred the chicken.
24
Shred the chicken.
25
Add cottage cheese, cilantro, Cholula chipotle sauce, some salt, a little bit of pepper, cumin, and then some onion powder to the shredded chicken.
26
Add cottage cheese, cilantro, Cholula chipotle sauce, some salt, a little bit of pepper, cumin, and then some onion powder to the shredded chicken.
27
Add cottage cheese, cilantro, Cholula chipotle sauce, some salt, a little bit of pepper, cumin, and then some onion powder to the shredded chicken.
28
Put the chicken mixture on the tortilla.
29
Put the chicken mixture on the tortilla.
30
Put the chicken mixture on the tortilla.
31
Brown quesadillas on both sides in pan until crispy.
32
Brown quesadillas on both sides in pan until crispy.
33
Brown quesadillas on both sides in pan until crispy.
34
Top quesadillas with avocado sauce, sriracha, and cilantro.
35
Top quesadillas with avocado sauce, sriracha, and cilantro.
36
Top quesadillas with avocado sauce, sriracha, and cilantro.
Ingredients
Poppi
Poppi
Poppi
2 chicken breasts
2 chicken breasts
2 chicken breasts
2 3 FAGE Greek yogurt
2 3 FAGE Greek yogurt
2 3 FAGE Greek yogurt
1 avocado
1 avocado
1 avocado
1 lime
1 lime
1 lime
bunch fresh cilantro
bunch fresh cilantro
bunch fresh cilantro
1 garlic clove
1 garlic clove
1 garlic clove
drizzle Mike’s Hot Honey
drizzle Mike’s Hot Honey
drizzle Mike’s Hot Honey
Cholula Hot Sauce Chipotle sauce
Cholula Hot Sauce Chipotle sauce
Cholula Hot Sauce Chipotle sauce
few tbsp Good Culture cottage cheese
few tbsp Good Culture cottage cheese
few tbsp Good Culture cottage cheese
Mission Foods and Siete Foods tortillas
Mission Foods and Siete Foods tortillas
Mission Foods and Siete Foods tortillas
2 sweet potatoes
2 sweet potatoes
2 sweet potatoes
Yellowbird Foods sriracha
Yellowbird Foods sriracha
Yellowbird Foods sriracha
Simply Organic onion powder
Simply Organic onion powder
Simply Organic onion powder
smoked paprika
smoked paprika
smoked paprika
salt
salt
salt
pepper
pepper
pepper
Graza olive oil
Graza olive oil
Graza olive oil
dash cumin
dash cumin
dash cumin
dash salt
dash salt
dash salt
water
water
water
Cholula chipotle sauce
Cholula chipotle sauce
Cholula chipotle sauce
salt
salt
salt
pepper
pepper
pepper
cumin
cumin
cumin
onion powder
onion powder
onion powder
sriracha
sriracha
sriracha
Equipment
cutting board
knife
blender
oven
pot
tongs
hand mixer
pan
High Protein Chicken Quesadilla | Clip Recipe