Tropical Hot Sauce

Serves 1
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Directions

  1. 1Remove the skin from the pineapple and dice it into chunks.
  2. 2Remove the skin from the pineapple and dice it into chunks.
  3. 3Remove the skin from the pineapple and dice it into chunks.
  4. 4Cut the cheeks off a mango and remove all the fruit from the skin.
  5. 5Cut the cheeks off a mango and remove all the fruit from the skin.
  6. 6Cut the cheeks off a mango and remove all the fruit from the skin.
  7. 7Half the passion fruit and scoop out all that delicious pulp.
  8. 8Half the passion fruit and scoop out all that delicious pulp.
  9. 9Half the passion fruit and scoop out all that delicious pulp.
  10. 10Place the pan on the heat and add the pineapple, mango, and passion fruit.
  11. 11Place the pan on the heat and add the pineapple, mango, and passion fruit.
  12. 12Place the pan on the heat and add the pineapple, mango, and passion fruit.
  13. 13Add finely sliced chilli, seeds and all, and chopped garlic.
  14. 14Add finely sliced chilli, seeds and all, and chopped garlic.
  15. 15Add finely sliced chilli, seeds and all, and chopped garlic.
  16. 16Add salt and sugar to the pan, followed by some white wine vinegar.
  17. 17Add salt and sugar to the pan, followed by some white wine vinegar.
  18. 18Add salt and sugar to the pan, followed by some white wine vinegar.
  19. 19Add a little water.
  20. 20Add a little water.
  21. 21Add a little water.
  22. 22Bring everything to the boil, then cover with a lid and simmer for 15 minutes, or until the chillies and the fruit are soft.
  23. 23Bring everything to the boil, then cover with a lid and simmer for 15 minutes, or until the chillies and the fruit are soft.
  24. 24Bring everything to the boil, then cover with a lid and simmer for 15 minutes, or until the chillies and the fruit are soft.
  25. 25Place into a blender along with a generous squeeze of fresh lime juice, then blitz everything together until bright orange and silky smooth.
  26. 26Place into a blender along with a generous squeeze of fresh lime juice, then blitz everything together until bright orange and silky smooth.
  27. 27Place into a blender along with a generous squeeze of fresh lime juice, then blitz everything together until bright orange and silky smooth.
  28. 28Sieve to remove all those crunchy seeds.
  29. 29Sieve to remove all those crunchy seeds.
  30. 30Sieve to remove all those crunchy seeds.

Ingredients

  • pineapple
  • pineapple
  • pineapple
  • mango
  • mango
  • mango
  • passion fruit
  • passion fruit
  • passion fruit
  • chilli
  • chilli
  • chilli
  • garlic
  • garlic
  • garlic
  • salt
  • salt
  • salt
  • sugar
  • sugar
  • sugar
  • white wine vinegar
  • white wine vinegar
  • white wine vinegar
  • water
  • water
  • water
  • fresh lime juice
  • fresh lime juice
  • fresh lime juice
  • butter
  • butter
  • butter

Equipment

blenderpansieve
Tropical Hot Sauce | Clip Recipe