Directions
- 1Cut your tomatoes and your onions.
- 2Put the cut tomatoes and onions into a blender with a piece of garlic.
- 3Blend until fully smooth.
- 4Brown your meat for about three minutes on a high heat until golden brown.
- 5Throw in your conchitas.
- 6Toss the conchitas in for about two minutes.
- 7Add some potatoes.
- 8Toss for two more minutes.
- 9Add your tomato sauce, your water, chicken bouillon and salt.
- 10Bring that to the boil.
- 11Cover and cook on low heat for 25 minutes.
- 12Serve it up with some tortillas and enjoy.
Ingredients
- tomatoes
- onions
- 1 piece garlic
- meat
- pasta shells or conchitas
- potatoes
- tomato sauce
- water
- chicken bouillon
- salt
- tortillas
Equipment
blenderpot
Tips
- Serve with tortillas.
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