Trader Joe’s Dumpling Bake

35 mins
Serves 1
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Directions

  1. 1Dump Soyaki, curry sauce, coconut milk, garlic + water into a baking dish.
  2. 2Dump Soyaki, curry sauce, coconut milk, garlic + water into a baking dish.
  3. 3Dump Soyaki, curry sauce, coconut milk, garlic + water into a baking dish.
  4. 4Add spinach + frozen dumplings, spoon some sauce over the top.
  5. 5Add spinach + frozen dumplings, spoon some sauce over the top.
  6. 6Add spinach + frozen dumplings, spoon some sauce over the top.
  7. 7Cover with foil and bake at 400°F for 35 min.
  8. 8Cover with foil and bake at 400°F for 35 min.
  9. 9Cover with foil and bake at 400°F for 35 min.
  10. 10Top with chili crunch if you’re feeling extra.
  11. 11Top with chili crunch if you’re feeling extra.
  12. 12Top with chili crunch if you’re feeling extra.

Ingredients

  • 0.25 cup Soyaki
  • 0.25 cup Soyaki
  • 0.25 cup Soyaki
  • 0.75 bottle Thai-Style Red Curry Sauce
  • 0.75 bottle Thai-Style Red Curry Sauce
  • 0.75 bottle Thai-Style Red Curry Sauce
  • 1 cup coconut milk
  • 1 cup coconut milk
  • 1 cup coconut milk
  • 1 tbsp minced garlic
  • 1 tbsp minced garlic
  • 1 tbsp minced garlic
  • 0.5 tsp garlic powder
  • 0.5 tsp garlic powder
  • 0.5 tsp garlic powder
  • 0.5 cup water
  • 0.5 cup water
  • 0.5 cup water
  • 3 cups baby spinach
  • 3 cups baby spinach
  • 3 cups baby spinach
  • 20 frozen Chicken Gyoza Potstickers
  • 20 frozen Chicken Gyoza Potstickers
  • 20 frozen Chicken Gyoza Potstickers
  • chili onion crunch
  • chili onion crunch
  • chili onion crunch
  • cilantro
  • cilantro
  • cilantro
  • green onion
  • green onion
  • green onion

Equipment

baking dishfoil

Tips

  • Less than 5 minutes to prep.