Garlic Crispy Tofu
Serves 1
Directions
- 1Remove the tofu from its packaging and break it into small pieces.
- 2Place flour in a bowl.
- 3Add the tofu pieces into the bowl with the flour.
- 4Mix the tofu and flour together until the tofu is coated.
- 5Press the garlic cloves using a garlic press into a small bowl.
- 6Add 1 tablespoon of soy sauce to the garlic.
- 7Add 1 teaspoon of sesame oil.
- 8Add 1/2 teaspoon of sugar.
- 9Stir the sauce until combined.
- 10Add olive oil to a pan.
- 11Add the tofu to the pan.
- 12Cook until crispy and golden brown.
- 13Pour the sauce over the tofu.
- 14Add chopped spring onions.
- 15Add the Chow Mein stir fry sauce.
- 16Serve with white rice.
Ingredients
- firm tofu
- flour
- 3 garlic cloves
- 1 tbsp soy sauce
- 1 tsp sesame oil
- 0.5 tsp sugar
- olive oil
- spring onions
- Chow Mein stir fry sauce
Equipment
cutting boardknifebowlgarlic presssmall bowlspoonpanrice cooker
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