Garlic Crispy Tofu

Serves 1
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Directions

  1. 1Remove the tofu from its packaging and break it into small pieces.
  2. 2Place flour in a bowl.
  3. 3Add the tofu pieces into the bowl with the flour.
  4. 4Mix the tofu and flour together until the tofu is coated.
  5. 5Press the garlic cloves using a garlic press into a small bowl.
  6. 6Add 1 tablespoon of soy sauce to the garlic.
  7. 7Add 1 teaspoon of sesame oil.
  8. 8Add 1/2 teaspoon of sugar.
  9. 9Stir the sauce until combined.
  10. 10Add olive oil to a pan.
  11. 11Add the tofu to the pan.
  12. 12Cook until crispy and golden brown.
  13. 13Pour the sauce over the tofu.
  14. 14Add chopped spring onions.
  15. 15Add the Chow Mein stir fry sauce.
  16. 16Serve with white rice.

Ingredients

  • firm tofu
  • flour
  • 3 garlic cloves
  • 1 tbsp soy sauce
  • 1 tsp sesame oil
  • 0.5 tsp sugar
  • olive oil
  • spring onions
  • Chow Mein stir fry sauce

Equipment

cutting boardknifebowlgarlic presssmall bowlspoonpanrice cooker