Directions
- 1Cut two whole apples with the skin on, sanitize them and remove the seeds, then chop them to make the process easier.
- 2Put the chopped apples in the blender and add 100 milliliters of water. Put the lid on the blender and mix everything very well.
- 3In a bowl, add a cup of rolled oats, or fine rolled oats.
- 4Add the apple mixture to the rolled oats.
- 5Mash a whole banana with a fork until it turns into a puree.
- 6Add the mashed banana along with the other ingredients in the bowl.
- 7Also add two whole eggs and mix everything very well.
- 8After mixing everything very well, add raisins to taste.
- 9Add a teaspoon of cinnamon powder and a tablespoon of baking powder and mix lightly.
- 10Pour all of the mixture into a pan greased with butter.
- 11Put it in the oven at 180 degrees Celsius for 40 minutes.
- 12Unmold the cake and cut a piece to try it.
Ingredients
- 2 whole apples with the skin on
- 100 milliliters water
- 1 cup rolled oats
- 1 banana
- 2 eggs
- to taste raisins
- 1 teaspoon cinnamon powder
- 1 tablespoon baking powder
Equipment
blenderbowlforkpan
Tips
- If you want, you can also add a little honey to make your recipe even sweeter, but it is not necessary as the raisins provide enough sweetness.
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