Cheese Bread
Directions
- 1Blend the vegetable oil, milk, eggs, gouda cheese, parmesan cheese, tapioca starch, and salt in a blender.
- 2Pour batter into a cupcake pan
- 3Bake for 20 mins or until golden
Ingredients
- 1 cup vegetable oil
- 1 cup milk
- 3 eggs
- 1 cup shredded gouda cheese
- 0.5 cup parmesan cheese
- 3 cups tapioca starch
- 1 tbsp salt
Equipment
blendercupcake pan
Tips
- Preheat oven to 400°F
- Bake for 20 mins or until golden