Keto Cheddar Bay Biscuits

20 mins
Serves 6
tiktok.com

Directions

  1. 1Start with two cups of almond flour, two teaspoons of baking powder, two teaspoons of garlic powder, and half a teaspoon of salt.
  2. 2Start with two cups of almond flour, two teaspoons of baking powder, two teaspoons of garlic powder, and half a teaspoon of salt.
  3. 3Start with two cups of almond flour, two teaspoons of baking powder, two teaspoons of garlic powder, and half a teaspoon of salt.
  4. 4Add a third cup of melted butter, a third cup of heavy cream, and a whisked egg.
  5. 5Add a third cup of melted butter, a third cup of heavy cream, and a whisked egg.
  6. 6Add a third cup of melted butter, a third cup of heavy cream, and a whisked egg.
  7. 7Add one and a half cups of cheddar cheese and mix everything well.
  8. 8Add one and a half cups of cheddar cheese and mix everything well.
  9. 9Add one and a half cups of cheddar cheese and mix everything well.
  10. 10Roll the dough into balls, flatten them slightly, and place them on a baking sheet.
  11. 11Roll the dough into balls, flatten them slightly, and place them on a baking sheet.
  12. 12Roll the dough into balls, flatten them slightly, and place them on a baking sheet.
  13. 13Bake at 350 for 12-16 minutes.
  14. 14Bake at 350 for 12-16 minutes.
  15. 15Bake at 350 for 12-16 minutes.
  16. 16For the topping, melt three tablespoons of butter and add a pinch of salt, garlic powder, and a tablespoon of parsley.
  17. 17For the topping, melt three tablespoons of butter and add a pinch of salt, garlic powder, and a tablespoon of parsley.
  18. 18For the topping, melt three tablespoons of butter and add a pinch of salt, garlic powder, and a tablespoon of parsley.
  19. 19Brush the topping over the baked biscuits.
  20. 20Brush the topping over the baked biscuits.
  21. 21Brush the topping over the baked biscuits.

Ingredients

  • 2 cups almond flour
  • 2 cups almond flour
  • 2 cups almond flour
  • 2 teaspoons baking powder
  • 2 teaspoons baking powder
  • 2 teaspoons baking powder
  • 2 teaspoons garlic powder
  • 2 teaspoons garlic powder
  • 2 teaspoons garlic powder
  • 0.5 teaspoon salt
  • 0.5 teaspoon salt
  • 0.5 teaspoon salt
  • 0.33 cup melted butter
  • 0.33 cup melted butter
  • 0.33 cup melted butter
  • 0.33 cup heavy cream
  • 0.33 cup heavy cream
  • 0.33 cup heavy cream
  • 1 egg
  • 1 egg
  • 1 egg
  • 1.5 cups shredded cheddar cheese
  • 1.5 cups shredded cheddar cheese
  • 1.5 cups shredded cheddar cheese
  • 3 tablespoons butter
  • 3 tablespoons butter
  • 3 tablespoons butter
  • 1 tablespoon parsley
  • 1 tablespoon parsley
  • 1 tablespoon parsley

Equipment

two bowlswhiskbaking sheetbaking brush