Kaas-uienbroodjes met kip

Directions

  1. 1Mix gelatine, yeast, salt, honey, and milk in a bowl.
  2. 2Mix gelatine, yeast, salt, honey, and milk in a bowl.
  3. 3Mix gelatine, yeast, salt, honey, and milk in a bowl.
  4. 4Add flour gradually to make dough.
  5. 5Add flour gradually to make dough.
  6. 6Add flour gradually to make dough.
  7. 7Knead the dough until smooth.
  8. 8Knead the dough until smooth.
  9. 9Knead the dough until smooth.
  10. 10Let the dough rise in a plastic bag until doubled in size.
  11. 11Let the dough rise in a plastic bag until doubled in size.
  12. 12Let the dough rise in a plastic bag until doubled in size.
  13. 13Divide the dough into small balls and flatten into discs.
  14. 14Divide the dough into small balls and flatten into discs.
  15. 15Divide the dough into small balls and flatten into discs.
  16. 16Roll out the dough discs.
  17. 17Roll out the dough discs.
  18. 18Roll out the dough discs.
  19. 19Spread butter evenly on the rolled-out dough.
  20. 20Spread butter evenly on the rolled-out dough.
  21. 21Spread butter evenly on the rolled-out dough.
  22. 22Fold the dough in half.
  23. 23Fold the dough in half.
  24. 24Fold the dough in half.
  25. 25Bake the dough until golden brown.
  26. 26Bake the dough until golden brown.
  27. 27Bake the dough until golden brown.
  28. 28Sauté chopped onions.
  29. 29Sauté chopped onions.
  30. 30Sauté chopped onions.
  31. 31Add diced chicken and stir-fry.
  32. 32Add diced chicken and stir-fry.
  33. 33Add diced chicken and stir-fry.
  34. 34Season the chicken with paprika and turmeric.
  35. 35Season the chicken with paprika and turmeric.
  36. 36Season the chicken with paprika and turmeric.
  37. 37Add water and cook until the chicken is fully cooked.
  38. 38Add water and cook until the chicken is fully cooked.
  39. 39Add water and cook until the chicken is fully cooked.
  40. 40Mix the cooked chicken with mayonnaise.
  41. 41Mix the cooked chicken with mayonnaise.
  42. 42Mix the cooked chicken with mayonnaise.
  43. 43Spread the chicken mixture into the baked dough.
  44. 44Spread the chicken mixture into the baked dough.
  45. 45Spread the chicken mixture into the baked dough.
  46. 46Add lettuce and serve.
  47. 47Add lettuce and serve.
  48. 48Add lettuce and serve.

Ingredients

  • 2 sachets gelatine
  • 2 sachets gelatine
  • 2 sachets gelatine
  • 1 sachet yeast
  • 1 sachet yeast
  • 1 sachet yeast
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 2 tbsp honey
  • 2 tbsp honey
  • 2 tbsp honey
  • 1 cup milk
  • 1 cup milk
  • 1 cup milk
  • 4 cups flour
  • 4 cups flour
  • 4 cups flour
  • 100 g butter
  • 100 g butter
  • 100 g butter
  • 200 g cheese
  • 200 g cheese
  • 200 g cheese
  • 1 onion
  • 1 onion
  • 1 onion
  • 500 g chicken
  • 500 g chicken
  • 500 g chicken
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tsp turmeric
  • 1 tsp turmeric
  • 1 tsp turmeric
  • 1 cup water
  • 1 cup water
  • 1 cup water
  • 1 cup mayonnaise
  • 1 cup mayonnaise
  • 1 cup mayonnaise
  • 1 head lettuce
  • 1 head lettuce
  • 1 head lettuce

Equipment

bowlwhiskrolling pinbaking sheetfrying panspatula