Honey Butter Chicken

27 mins
Serves 1
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Directions

  1. 1Cut chicken thighs into half-inch chunks.
  2. 2Cut chicken thighs into half-inch chunks.
  3. 3Cut chicken thighs into half-inch chunks.
  4. 4Combine cornstarch, salt, pepper, and garlic powder; dredge chicken thoroughly.
  5. 5Combine cornstarch, salt, pepper, and garlic powder; dredge chicken thoroughly.
  6. 6Combine cornstarch, salt, pepper, and garlic powder; dredge chicken thoroughly.
  7. 7Toss chicken in the air fryer, spray with oil, and cook at 375 degrees for 18 minutes.
  8. 8Toss chicken in the air fryer, spray with oil, and cook at 375 degrees for 18 minutes.
  9. 9Toss chicken in the air fryer, spray with oil, and cook at 375 degrees for 18 minutes.
  10. 10Combine soy sauce, ginger, and honey for the sauce; mix thoroughly.
  11. 11Combine soy sauce, ginger, and honey for the sauce; mix thoroughly.
  12. 12Combine soy sauce, ginger, and honey for the sauce; mix thoroughly.
  13. 13Melt butter in a pan, add sauce, and cook until reduced.
  14. 14Melt butter in a pan, add sauce, and cook until reduced.
  15. 15Melt butter in a pan, add sauce, and cook until reduced.
  16. 16Combine with chicken.
  17. 17Combine with chicken.
  18. 18Combine with chicken.
  19. 19Place chicken on a fresh bowl of rice and garnish with sesame seeds and scallions.
  20. 20Place chicken on a fresh bowl of rice and garnish with sesame seeds and scallions.
  21. 21Place chicken on a fresh bowl of rice and garnish with sesame seeds and scallions.

Ingredients

  • 8 oz chicken thighs
  • 8 oz chicken thighs
  • 8 oz chicken thighs
  • 0.25 cup cornstarch
  • 0.25 cup cornstarch
  • 0.25 cup cornstarch
  • 0.25 tsp garlic powder
  • 0.25 tsp garlic powder
  • 0.25 tsp garlic powder
  • 0 salt
  • 0 salt
  • 0 salt
  • 0 pepper
  • 0 pepper
  • 0 pepper
  • 2 tbsp unsalted butter
  • 2 tbsp unsalted butter
  • 2 tbsp unsalted butter
  • 2 tbsp honey
  • 2 tbsp honey
  • 2 tbsp honey
  • 1 tbsp soy sauce
  • 1 tbsp soy sauce
  • 1 tbsp soy sauce
  • 0.5 inch ginger
  • 0.5 inch ginger
  • 0.5 inch ginger
  • 0 sesame seeds
  • 0 sesame seeds
  • 0 sesame seeds
  • 0 scallions
  • 0 scallions
  • 0 scallions
  • 0 rice
  • 0 rice
  • 0 rice

Equipment

knifebowlair fryerfrying pan