Honey Butter Chicken

27m
Serves 1
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Directions

  1. 1Cut chicken thighs into half-inch chunks.
  2. 2Combine cornstarch, salt, pepper, and garlic powder; dredge chicken thoroughly.
  3. 3Toss chicken in the air fryer, spray with oil, and cook at 375 degrees for 18 minutes.
  4. 4Combine soy sauce, ginger, and honey for the sauce; mix thoroughly.
  5. 5Melt butter in a pan, add sauce, and cook until reduced.
  6. 6Combine with chicken.
  7. 7Place chicken on a fresh bowl of rice and garnish with sesame seeds and scallions.

Ingredients

  • 8 oz chicken thighs
  • 0.25 cup cornstarch
  • 0.25 tsp garlic powder
  • 0 salt
  • 0 pepper
  • 2 tbsp unsalted butter
  • 2 tbsp honey
  • 1 tbsp soy sauce
  • 0.5 inch ginger
  • 0 sesame seeds
  • 0 scallions
  • 0 rice

Equipment

knifebowlair fryerfrying pan