Salsa

Directions

  1. 1Add two whole cans of drained whole peeled tomatoes into the blender.
  2. 2Add one can of drained peaches to the blender.
  3. 3Add a snack cup of pineapple with its juice to the blender.
  4. 4Add two cut-up jalapeños with seeds to the blender.
  5. 5Add half a white onion and half a red onion to the blender.
  6. 6Squeeze the juice of one whole lime into the blender.
  7. 7Add a handful of cilantro, including the stems, to the blender.
  8. 8Secure the lid on the blender.
  9. 9Blend the ingredients until well combined and the desired consistency is reached.
  10. 10Pour the salsa into a serving bowl.
  11. 11Serve with tortilla chips.

Ingredients

  • 2 cans whole peeled tomatoes
  • 1 can drained peaches
  • 1 cup pineapple with juice
  • 2 jalapeños
  • 0.5 white onion
  • 0.5 red onion
  • 1 lime
  • 1 handful cilantro

Equipment

blenderspoonbowl

Tips

  • Leave the seeds in the jalapeños for added spice.
  • Tuck the cilantro with stems into the blender.