Homemade Puffed Rice Bars
12 mins
Serves 6
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Homemade Puffed Rice Bars
instagram.com
12 mins
Serves 6
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Directions
1
Mix raw rice with water and heat it up until fully dry.
2
Mix raw rice with water and heat it up until fully dry.
3
Mix raw rice with water and heat it up until fully dry.
4
Heat up salt in a separate pan.
5
Heat up salt in a separate pan.
6
Heat up salt in a separate pan.
7
Add rice to the hot salt, it will puff up in 5-10 seconds.
8
Add rice to the hot salt, it will puff up in 5-10 seconds.
9
Add rice to the hot salt, it will puff up in 5-10 seconds.
10
Combine all ingredients except chocolate and puffed rice, mix well and pour over puffed rice.
11
Combine all ingredients except chocolate and puffed rice, mix well and pour over puffed rice.
12
Combine all ingredients except chocolate and puffed rice, mix well and pour over puffed rice.
13
Add mixture to a square or rectangular container lined with parchment paper.
14
Add mixture to a square or rectangular container lined with parchment paper.
15
Add mixture to a square or rectangular container lined with parchment paper.
16
Press down to make it firm.
17
Press down to make it firm.
18
Press down to make it firm.
19
Melt chocolate in a double boiler and pour it over the mixture.
20
Melt chocolate in a double boiler and pour it over the mixture.
21
Melt chocolate in a double boiler and pour it over the mixture.
22
Refrigerate for 1-2 hours.
23
Refrigerate for 1-2 hours.
24
Refrigerate for 1-2 hours.
25
Remove from the container and cut into bars.
26
Remove from the container and cut into bars.
27
Remove from the container and cut into bars.
Ingredients
1 cup parboiled rice
1 cup parboiled rice
1 cup parboiled rice
2 tbsp water
2 tbsp water
2 tbsp water
1 cup salt
1 cup salt
1 cup salt
3 cups puffed rice
3 cups puffed rice
3 cups puffed rice
0.75 cup peanut butter
0.75 cup peanut butter
0.75 cup peanut butter
1 tbsp flax seeds
1 tbsp flax seeds
1 tbsp flax seeds
1 tbsp coconut oil
1 tbsp coconut oil
1 tbsp coconut oil
1 bars dark chocolate
1 bars dark chocolate
1 bars dark chocolate
Equipment
frying pan
spatula
sieve
bowl
spoon
measuring cup
square or rectangular container
parchment paper
double boiler
sharp knife