Cruffins

18 mins
Serves 12
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Directions

  1. 1Make the dough and let rise
  2. 2Divide into 6 rolls
  3. 3Roll out
  4. 4Brush with melted butter
  5. 5Tightly roll on itself
  6. 6Cut in half lengthwise
  7. 7Roll on itself with cut side on top
  8. 8Place in muffin tin. Let rise
  9. 9Bake at 400F for 15 to 18 minutes
  10. 10Roll in sugar when still warm

Ingredients

  • 2 eggs
  • 1 cup warm milk
  • 0.5 cup sugar
  • 5 oz unsalted butter
  • 1 orange, finely grated zest
  • 0.25 teaspoon salt
  • 1 packet active dry yeast
  • 4 cups all-purpose flour
  • 1 cup sugar

Equipment

ovenmuffin tinbowlrolling pinknife