Serves 1
Directions
- 1Melt butter in a pot.
- 2Add celery, onion, and carrots to the pot.
- 3Add diced potatoes to the pot.
- 4Season with black pepper and seasoning salt.
- 5Pour in chicken broth.
- 6Add cream cheese, milk, and heavy cream.
- 7Bring to a simmer.
- 8Add corned beef, sauerkraut, and Swiss cheese.
- 9Stir well.
- 10Add bacon bits.
- 11Ladle the soup into a bowl.
- 12Garnish with bacon, corned beef, Swiss cheese, and green onions.
- 13Add croutons and thousand island dressing.
Ingredients
- 2 tbsp butter
- 1 cup celery
- 1 cup onion
- 1 cup carrots
- 5 small potatoes
- black pepper
- seasoning salt
- 4 cups chicken broth
- 8 oz cream cheese
- 2 cups milk
- 1 cup heavy cream
- 1 cup corned beef
- 1 cup sauerkraut
- 1.5 cup Swiss cheese
- 0.5 cup bacon bits
- green onions
- croutons
- thousand island dressing
Equipment
large potladleknifecutting board
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