Kartoffel-Gemüse-Eintopf
Serves 4
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Kartoffel-Gemüse-Eintopf
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Serves 4
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Directions
1
Add olive oil to a pot.
2
Add olive oil to a pot.
3
Add olive oil to a pot.
4
Add diced onion and red bell pepper.
5
Add diced onion and red bell pepper.
6
Add diced onion and red bell pepper.
7
Add diced potatoes.
8
Add diced potatoes.
9
Add diced potatoes.
10
Add chickpeas.
11
Add chickpeas.
12
Add chickpeas.
13
Add water, vegetable stock, salt, pepper, and curry.
14
Add water, vegetable stock, salt, pepper, and curry.
15
Add water, vegetable stock, salt, pepper, and curry.
16
Add diced zucchini.
17
Add diced zucchini.
18
Add diced zucchini.
19
Add Soja Cuisine light.
20
Add Soja Cuisine light.
21
Add Soja Cuisine light.
22
Cook in one pot, divide it into your Schalen and enjoy.
23
Cook in one pot, divide it into your Schalen and enjoy.
24
Cook in one pot, divide it into your Schalen and enjoy.
Ingredients
1 kg Kartoffeln
1 kg Kartoffeln
1 kg Kartoffeln
480 g Kichererbsen
480 g Kichererbsen
480 g Kichererbsen
500 g rote Paprika
500 g rote Paprika
500 g rote Paprika
100 g Zwiebeln
100 g Zwiebeln
100 g Zwiebeln
300 g Zucchini
300 g Zucchini
300 g Zucchini
250 ml Soja Cuisine light
250 ml Soja Cuisine light
250 ml Soja Cuisine light
10 g Olivenöl
10 g Olivenöl
10 g Olivenöl
500 ml Gemüsebrühe
500 ml Gemüsebrühe
500 ml Gemüsebrühe
Salz
Salz
Salz
Pfeffer
Pfeffer
Pfeffer
Curry
Curry
Curry
Equipment
pot
bowls
Mealprepbehälter
Tips
You can cook everything in one pot.
You can distribute it on your bowls and enjoy.
Dieses Gericht kannst du auch wunderbar einfrieren!