Spicy Chicken Fry

32 mins
Serves 1
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Directions

  1. 1Cut the chicken into pieces.
  2. 2Cut the chicken into pieces.
  3. 3Cut the chicken into pieces.
  4. 4In a bowl, mix water, lemon juice, orange juice and whisk it.
  5. 5In a bowl, mix water, lemon juice, orange juice and whisk it.
  6. 6In a bowl, mix water, lemon juice, orange juice and whisk it.
  7. 7Add the chicken to the mixture and let it sit.
  8. 8Add the chicken to the mixture and let it sit.
  9. 9Add the chicken to the mixture and let it sit.
  10. 10Prepare a paste with paprika, green pepper, salt, ginger, and garlic.
  11. 11Prepare a paste with paprika, green pepper, salt, ginger, and garlic.
  12. 12Prepare a paste with paprika, green pepper, salt, ginger, and garlic.
  13. 13Mix the paste well.
  14. 14Mix the paste well.
  15. 15Mix the paste well.
  16. 16Place the chicken pieces in a glass baking dish.
  17. 17Place the chicken pieces in a glass baking dish.
  18. 18Place the chicken pieces in a glass baking dish.
  19. 19Spread the paste over the chicken.
  20. 20Spread the paste over the chicken.
  21. 21Spread the paste over the chicken.
  22. 22Heat the oil in a wok.
  23. 23Heat the oil in a wok.
  24. 24Heat the oil in a wok.
  25. 25Fry the chicken until golden brown.
  26. 26Fry the chicken until golden brown.
  27. 27Fry the chicken until golden brown.
  28. 28Remove and drain the chicken.
  29. 29Remove and drain the chicken.
  30. 30Remove and drain the chicken.
  31. 31Serve the chicken with onion, lemon, and green chilies.
  32. 32Serve the chicken with onion, lemon, and green chilies.
  33. 33Serve the chicken with onion, lemon, and green chilies.

Ingredients

  • 1 cup water
  • 1 cup water
  • 1 cup water
  • 1 piece lemon juice
  • 1 piece lemon juice
  • 1 piece lemon juice
  • 1 piece orange juice
  • 1 piece orange juice
  • 1 piece orange juice
  • 2 tbsp paprika
  • 2 tbsp paprika
  • 2 tbsp paprika
  • 1 tbsp green pepper
  • 1 tbsp green pepper
  • 1 tbsp green pepper
  • 1 tbsp salt
  • 1 tbsp salt
  • 1 tbsp salt
  • 1 tbsp ginger
  • 1 tbsp ginger
  • 1 tbsp ginger
  • 1 tbsp garlic
  • 1 tbsp garlic
  • 1 tbsp garlic
  • 1 cup oil
  • 1 cup oil
  • 1 cup oil
  • 1 piece onion
  • 1 piece onion
  • 1 piece onion
  • 2 pieces green chilies
  • 2 pieces green chilies
  • 2 pieces green chilies
  • 1 piece chicken
  • 1 piece chicken
  • 1 piece chicken

Equipment

knifebowlwhiskwooden boardglass baking dishwokstrainerplate